A . section Nigri 3 claims

Interactor role: other, pathogen

Literal values, not normalised. 183,098 distinct spellings cover 1,706,259 claims; only letter case and spacing are merged, so “maize”, “corn” and “Zea mays L.” are three separate entries here. The By interacting organism view merges spellings of one organism through NCBI Taxonomy.

3 claims

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Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors propose multiplex PCR for early detection of FB 2 and OTA biosynthetic genes in onion-associated isolates.

Taxon: onionAllium cepae0
Interactor: A . section Nigrie0pathogen
Outcome: Early detection of FB 2 and OTA biosynthetic genese0

Verbatim

e0
“Early detection of FB 2 and OTA biosynthetic genes is important to predict possible mycotoxin-producing A . section Nigri in onion bulbs.”
✓ located verbatim in the source · abstract, characters 1718–1855

Title

Fumonisin and ochratoxin-producing strains of Aspergillus section Nigri are associated with onion (Allium cepa L.) bulbs sold in markets in southwest Nigeria

Catherine Oluwakemi Esuola; Alejandro Ortega-Beltran Frontiers in Fungal Biology 2025. doi:10.3389/ffunb.2025.1563824

Other claims from this paper (6)

Observation Two hundred A. niger isolates were recovered from onion bulbs.
Observation Twenty-two A. niger isolates amplified at least two fum genes.
Observation Three A. niger isolates amplified pks15ks.
Observation All isolates were positive for fum1 and fum19.
Observation Agbowo and Omi had the highest and lowest fum location/isolate percentages, respectively.
Observation Dugbe and Agbowo had the highest and lowest pks15ks location/isolate percentages, respectively.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Aspergillus section Nigri was most abundant within Aspergillus.

Taxon: wine grapesVitis viniferat0
Interactor: A . section Nigrie0other
Outcome: most abundante0

Verbatim

e0
“A . section Nigri is the most abundant”
✓ located verbatim in the source · abstract, characters 1079–1117

t0
“wine grapes”
✓ located verbatim in the source · title, characters 20–31

Title

Mycobiota in Slovak wine grapes: A case study from the small Carpathians wine region

Soňa Felšöciová; Jozef Sabo; Natália Čmiková; et al. Open Life Sciences 2023. doi:10.1515/biol-2022-0676

Other claims from this paper (8)

Observationobservedoriginal resultmeasured

Claim · model-written summary

The main mycotoxin producing group was Aspergillus section Nigri, without ochratoxin A production.

Taxon: wine grapesVitis viniferat0
Interactor: A . section Nigrie0other
Outcome: without ochratoxin A productione0

Verbatim

e0
“The most important mycotoxin-producing species found were A . section Nigri but without ochratoxin A production”
✓ located verbatim in the source · abstract, characters 1674–1785

t0
“wine grapes”
✓ located verbatim in the source · title, characters 20–31

Title

Mycobiota in Slovak wine grapes: A case study from the small Carpathians wine region

Soňa Felšöciová; Jozef Sabo; Natália Čmiková; et al. Open Life Sciences 2023. doi:10.1515/biol-2022-0676

Other claims from this paper (8)

Observation Eleven genera were identified among 605 exogenous fungal strains.
Observation Alternaria and Botrytis were the most common and abundant exogenous genera.
Observation Aspergillus section Nigri was most abundant within Aspergillus.
Observation P. raistrickii had the highest frequency and abundance within Penicillium.
Observation Endogenous mycobiota included 379 identified strains.
Observation Alternaria and Botrytis were the most common endogenous genera, and Botrytis was most abundant.
Observation Penicillium accounted for 17% of fungi, dominated by P. raistrickii.
Observation Aspergillus section Nigri constituted 4% of isolates.