Paper · 1988 · PLANT PHYSIOLOGY

Uniformity of the Microsymbiont Population from Soybean Nodules with Respect to Buoyant Density

Dale B. Karr; David W. Emerich

6
claims
12
verbatim quotes
26
citations
1
research areas
✓
Open access

Abstract

The microsymbiont population in soybean root nodules (Glycine max L. cv Williams 82 inoculated with Bradyrhizobium japonicum 2143) was characterized during symbiotic development to determine the extent of heterogeneity in this population. The microsymbiont population was isolated by centrifugation through a continuous sucrose gradient (44 to 57% weight to weight ratio) and appeared homogeneous at each age examined up to 26 days after planting based on the symmetrical distribution of the population, enzyme activities, poly-beta-hydroxybutyrate contents, protein contents, and viabilities. Some differences in viability, protein content, and acetylene reduction activity were observed at later ages. The population migrated to progressively lighter buoyant densities with increasing age until a density equivalent to 48% sucrose was reached. The changing density correlated directly with the increasing poly-beta-hydroxybutyrate to protein ratio. The acetylene reduction activity, based on microsymbiont concentration, followed the same developmental pattern as whole nodules. On a protein basis, the decline of acetylene reduction activity was later and reflected the decrease in protein content per cell. These results suggested that the microsymbiont population, which resulted from inoculation of B. japonicum 2143 onto Williams 82 cultivar of soybeans, developed as a homogeneous population.

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Claims 6

Observationobservedoriginal resultmeasured

Claim · model-written summary

The microsymbiont population appeared homogeneous at each age examined up to 26 days after planting.

Taxon
soybeanGlycine maxe0
Material
Williams 82e0
Interactor
Bradyrhizobium japonicum 2143Bradyrhizobium japonicume0symbiont
Outcome
homogeneouse1
Value
26 dayse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Bradyrhizobium japonicum
Bradyrhizobium japonicum · InteractorLouisa Howard - Dartmouth Electron Microscope Facility · Public domain · Wikimedia Commons ↗

Verbatim

e0

“soybean root nodules (Glycine max L. cv Williams 82 inoculated with Bradyrhizobium japonicum 2143)”

✓ located verbatim in the source · abstract, characters 32–130 · show in text ↑
e1

“appeared homogeneous at each age examined up to 26 days after planting”

✓ located verbatim in the source · abstract, characters 376–446 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Viability, protein content, and acetylene reduction activity differed at later ages.

Taxon
soybeanGlycine maxe0
Interactor
Bradyrhizobium japonicum 2143Bradyrhizobium japonicume0symbiont
Outcome
differences in viability, protein content, and acetylene reduction activitye1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Bradyrhizobium japonicum
Bradyrhizobium japonicum · InteractorLouisa Howard - Dartmouth Electron Microscope Facility · Public domain · Wikimedia Commons ↗

Verbatim

e0

“soybean root nodules (Glycine max L. cv Williams 82 inoculated with Bradyrhizobium japonicum 2143)”

✓ located verbatim in the source · abstract, characters 32–130 · show in text ↑
e1

“Some differences in viability, protein content, and acetylene reduction activity were observed at later ages”

✓ located verbatim in the source · abstract, characters 594–702 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

The microsymbiont population moved to lighter buoyant densities with age until the density equivalent to 48% sucrose.

Taxon
soybeanGlycine maxe0
Organ / stage
increasing agee1
Interactor
Bradyrhizobium japonicum 2143Bradyrhizobium japonicume0symbiont
Outcome
buoyant densitiese1
Direction
lightere1
Value
48% sucrosee1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Bradyrhizobium japonicum
Bradyrhizobium japonicum · InteractorLouisa Howard - Dartmouth Electron Microscope Facility · Public domain · Wikimedia Commons ↗

Verbatim

e0

“soybean root nodules (Glycine max L. cv Williams 82 inoculated with Bradyrhizobium japonicum 2143)”

✓ located verbatim in the source · abstract, characters 32–130 · show in text ↑
e1

“The population migrated to progressively lighter buoyant densities with increasing age until a density equivalent to 48% sucrose was reached”

✓ located verbatim in the source · abstract, characters 704–844 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Changing microsymbiont density correlated directly with the increasing poly-beta-hydroxybutyrate to protein ratio.

Taxon
soybeanGlycine maxe0
Interactor
Bradyrhizobium japonicum 2143Bradyrhizobium japonicume0symbiont
Compound
poly-beta-hydroxybutyratee1
Outcome
changing densitye1

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Bradyrhizobium japonicum
Bradyrhizobium japonicum · InteractorLouisa Howard - Dartmouth Electron Microscope Facility · Public domain · Wikimedia Commons ↗

Verbatim

e0

“soybean root nodules (Glycine max L. cv Williams 82 inoculated with Bradyrhizobium japonicum 2143)”

✓ located verbatim in the source · abstract, characters 32–130 · show in text ↑
e1

“The changing density correlated directly with the increasing poly-beta-hydroxybutyrate to protein ratio”

✓ located verbatim in the source · abstract, characters 846–949 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Microsymbiont acetylene reduction activity per concentration followed the developmental pattern of whole nodules.

Taxon
soybeanGlycine maxe0
Interactor
Bradyrhizobium japonicum 2143Bradyrhizobium japonicume0symbiont
Outcome
acetylene reduction activitye1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Bradyrhizobium japonicum
Bradyrhizobium japonicum · InteractorLouisa Howard - Dartmouth Electron Microscope Facility · Public domain · Wikimedia Commons ↗

Verbatim

e0

“soybean root nodules (Glycine max L. cv Williams 82 inoculated with Bradyrhizobium japonicum 2143)”

✓ located verbatim in the source · abstract, characters 32–130 · show in text ↑
e1

“The acetylene reduction activity, based on microsymbiont concentration, followed the same developmental pattern as whole nodules”

✓ located verbatim in the source · abstract, characters 951–1079 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

On a protein basis, acetylene reduction activity declined later, reflecting decreased protein content per cell.

Taxon
soybeanGlycine maxe0
Interactor
Bradyrhizobium japonicum 2143Bradyrhizobium japonicume0symbiont
Outcome
acetylene reduction activitye1
Direction
declinee1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Bradyrhizobium japonicum
Bradyrhizobium japonicum · InteractorLouisa Howard - Dartmouth Electron Microscope Facility · Public domain · Wikimedia Commons ↗

Verbatim

e0

“soybean root nodules (Glycine max L. cv Williams 82 inoculated with Bradyrhizobium japonicum 2143)”

✓ located verbatim in the source · abstract, characters 32–130 · show in text ↑
e1

“On a protein basis, the decline of acetylene reduction activity was later and reflected the decrease in protein content per cell”

✓ located verbatim in the source · abstract, characters 1081–1209 · show in text ↑