Paper · 2006 · Weed Science

Relating rice traits to weed competitiveness and yield: a path analysis

Fernando B. Pérez de Vida; Emilio A. Laca; David J. Mackill; et al.

10
claims
20
verbatim quotes
70
citations
3
research areas
—
Not open access

Abstract

Resistance to herbicides in the most important weeds threatens the sustainability of California rice. Weed-competitive rice cultivars could be a low-cost and safe nonchemical addition to an integrated weed management program. Trade-offs between competitiveness and productivity and inconsistent trait expression under weedy and weed-free conditions could complicate the breeding of competitive rice cultivars. A 2-year competition experiment was conducted in the greenhouse involving eight rice cultivars and two weed competition regimes (presence or absence of late watergrass) to examine the effects of rice weed-suppressive ability and tolerance to weed competition (weed tolerance) on rice yield. Competition reduced average rice yield from 32 to 48%, and watergrass biomass from 44 to 77%. Path analysis suggested that enhancing rice weed-suppressive ability and weed tolerance while minimizing possible productivity trade-offs should promote early (12 d after seeding) growth and light-capture traits followed by moderate growth rates before heading and a vigorous grain filling period. Crop growth rate (CGR) after heading was a relevant determinant of yield (direct path: 0.82, P < 0.01) and correlated (r = 0.30, P < 0.01) with weed tolerance. Late biomass accumulation was negatively correlated with harvest index and CGR during ripening (r = −0.46, P < 0.01); thus, late-season competitiveness can lower productivity. Rice traits conferring competitiveness were correlated across weed competition regimes (r = 0.36–0.81, P < 0.01). However, significant cultivar-by-competition and cultivar-by-year interactions suggest that selection efficiency would be greater when traits are identified under competition and in different environments. This study relates to the phenotypic expression of traits for competitiveness. Breeding competitive cultivars will require additional knowledge on trait heritability, genetic correlations with competitiveness, and on the effects of the environment upon gene expression.

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Claims 10

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Weed competition reduced average rice yield from 32 to 48% in a greenhouse experiment compared with absence of late watergrass.

Treatment
weed competitione1
Interactor
late watergrasse1weed
Outcome
rice yielde0
Direction
reducede0
Value
32 to 48%e0
Comparator
absence of late watergrasse1
Setting
greenhousee2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Competition reduced average rice yield from 32 to 48%”

✓ located verbatim in the source · abstract, characters 701–754 · show in text ↑
e1

“two weed competition regimes (presence or absence of late watergrass)”

✓ located verbatim in the source · abstract, characters 509–578 · show in text ↑
e2

“A 2-year competition experiment was conducted in the greenhouse”

✓ located verbatim in the source · abstract, characters 410–473 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Weed competition reduced late watergrass biomass from 44 to 77%.

Treatment
weed competitione1
Interactor
watergrasse0weed
Outcome
watergrass biomasse0
Direction
reducede0
Value
44 to 77%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Competition reduced average rice yield from 32 to 48%, and watergrass biomass from 44 to 77%”

✓ located verbatim in the source · abstract, characters 701–793 · show in text ↑
e1

“two weed competition regimes (presence or absence of late watergrass)”

✓ located verbatim in the source · abstract, characters 509–578 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Enhancing rice weed-suppressive ability and weed tolerance should promote early growth and light-capture traits.

Outcome
early (12 d after seeding) growth and light-capture traitse3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e3

“Path analysis suggested that enhancing rice weed-suppressive ability and weed tolerance while minimizing possible productivity trade-offs should promote early (12 d after seeding) growth and light-capture traits followed by moderate growth rates before heading and a vigorous grain filling period”

✓ located verbatim in the source · abstract, characters 795–1091 · show in text ↑
Associationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Crop growth rate after heading is a determinant of rice yield (direct path 0.82).

Organ / stage
after headinge4
Outcome
yielde4
Direction
increaseinferrede4
Value
0.82e4
Qualifier
P < 0.01e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Competition reduced average rice yield from 32 to 48%, and watergrass biomass from 44 to 77%”

✓ located verbatim in the source · abstract, characters 701–793 · show in text ↑
e4

“Crop growth rate (CGR) after heading was a relevant determinant of yield (direct path: 0.82, P < 0.01)”

✓ located verbatim in the source · abstract, characters 1093–1195 · show in text ↑
Associationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Crop growth rate after heading is correlated with weed tolerance (r = 0.30).

Organ / stage
after headinge5
Outcome
weed tolerancee5
Direction
increaseinferrede5
Value
r = 0.30e5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Competition reduced average rice yield from 32 to 48%, and watergrass biomass from 44 to 77%”

✓ located verbatim in the source · abstract, characters 701–793 · show in text ↑
e5

“Crop growth rate (CGR) after heading was a relevant determinant of yield (direct path: 0.82, P < 0.01) and correlated (r = 0.30, P < 0.01) with weed tolerance”

✓ located verbatim in the source · abstract, characters 1093–1251 · show in text ↑
Associationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Late biomass accumulation is negatively correlated with harvest index (r = −0.46).

Treatment
Late biomass accumulatione6
Outcome
harvest indexe6
Direction
negativelye6
Value
r = −0.46e6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Competition reduced average rice yield from 32 to 48%, and watergrass biomass from 44 to 77%”

✓ located verbatim in the source · abstract, characters 701–793 · show in text ↑
e6

“Late biomass accumulation was negatively correlated with harvest index and CGR during ripening (r = −0.46, P < 0.01)”

✓ located verbatim in the source · abstract, characters 1253–1369 · show in text ↑
Associationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Late biomass accumulation is negatively correlated with CGR during ripening (r = −0.46).

Treatment
Late biomass accumulatione6
Outcome
CGR during ripeninge6
Direction
negativelye6
Value
r = −0.46e6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Competition reduced average rice yield from 32 to 48%, and watergrass biomass from 44 to 77%”

✓ located verbatim in the source · abstract, characters 701–793 · show in text ↑
e6

“Late biomass accumulation was negatively correlated with harvest index and CGR during ripening (r = −0.46, P < 0.01)”

✓ located verbatim in the source · abstract, characters 1253–1369 · show in text ↑
Associationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Rice traits conferring competitiveness are positively correlated across weed competition regimes (r = 0.36–0.81).

Treatment
weed competition regimese7
Outcome
traits conferring competitivenesse7
Direction
increaseinferrede7
Value
r = 0.36–0.81e7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Competition reduced average rice yield from 32 to 48%, and watergrass biomass from 44 to 77%”

✓ located verbatim in the source · abstract, characters 701–793 · show in text ↑
e7

“Rice traits conferring competitiveness were correlated across weed competition regimes (r = 0.36–0.81, P < 0.01)”

✓ located verbatim in the source · abstract, characters 1429–1541 · show in text ↑
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Cultivar-by-competition and cultivar-by-year interactions are significant for rice.

Outcome
cultivar-by-competition and cultivar-by-year interactionse7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Competition reduced average rice yield from 32 to 48%, and watergrass biomass from 44 to 77%”

✓ located verbatim in the source · abstract, characters 701–793 · show in text ↑
e7

“However, significant cultivar-by-competition and cultivar-by-year interactions suggest that selection efficiency would be greater when traits are identified under competition and in different environments”

✓ located verbatim in the source · abstract, characters 1543–1747 · show in text ↑
Recommendationhypothesisoriginal resultbasis n/a

Claim · model-written summary

Selection efficiency for competitive traits would be greater when traits are identified under competition and in different environments.

Outcome
selection efficiencye7
Qualifier
traits are identified under competition and in different environmentse7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Competition reduced average rice yield from 32 to 48%, and watergrass biomass from 44 to 77%”

✓ located verbatim in the source · abstract, characters 701–793 · show in text ↑
e7

“However, significant cultivar-by-competition and cultivar-by-year interactions suggest that selection efficiency would be greater when traits are identified under competition and in different environments”

✓ located verbatim in the source · abstract, characters 1543–1747 · show in text ↑

competition · yield · Oryza sativa (rice)Results differ

47 papers: 4 positive, 43 negative or no effect

42 papers in the same direction as this paper · 4 in the opposite direction

  1. negative
  2. positive
  3. positive

43 papers more in this group

See all 47 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.