Paper · 1984 · Japanese Journal of Crop Science

Characteristics of Dry Matter and Grain Production of Rice Cultivars in the Warmer Part of Japan : IV. Comparison between grain production of Japanese and new Korean cultivars

Tomoshiro TAKEDA; Mitsunori OKA; Waichi AGATA

15
claims
32
verbatim quotes
21
citations
1
research areas
✓
Open access

Abstract

In a previous paper, we suggested that the sink capacity, defined as the spikelet weight with the exclusion of grain per unit leaf area at harvest, was too low to allow further increase in grain yield of rice varieties cultivated in the warmer part of Japan. In this paper, we compare the characteristics of grain production among old and new types of cultivars growing in the warmer part of Japan and improved japonica-indica hybrid cultivars such as Milyang 23 and Yoo Sin. Milyang 23 showed higher yields, higher total dry matter production and higher harvest index in plots with standard and heavy nitrogen application (Fig. 1). In all cultivars used in this experiment the sink capacity and leaf area increased following heavy nitrogen application (Fig. 2). It was remarkable that both Korean cultivars had a larger number of spikelet per unit leaf area (49, 000/m2) as compared with the Japanese cultivars (37, 000/m2) (Table 1). This difference was ascribed to variations in the number of spikelets per ear between Japanese and Korean cultivars. The Korean cultivars showed a lower increase in leaf area and a higher increase in sink capacity in relation to nitrogen absorption during the period from transplanting to heading (Fig. 3). The sink/source ratio, representing the ratio of sink capacity to leaf area at heading, was much higher in both Korean cultivars than in the Japanese cultivars (Table 2). Among the Japanese cultivars the old types had a higher ratio because they had larger ear than the new types of cultivars (Table 2). Therefore, it is considered that the Korean cultivars can produce ears with higher sink capacity without displaying excessive leaf growth. As a result, the harvest index remained high when total dry weight increased following heavy nitrogen application (Fig. 1). The Korean cultivars, with short culm and large ears, showed two interesting feature, as follows; compared with the Japanese cultivars their sink/source ratio was higher than that of old types although they had the short culm of the new types of cultivars. However, since the Korean cultivars have several disadvantages related to taste and tolerance of disease and cold, it will be necessary to develop new cultivars showing with the advantages of the Korean cultivars, while minimaizing their shortcomings.

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Claims 15

Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Milyang 23 had higher yield under standard and heavy nitrogen application.

Material
Milyang 23e0
Treatment
standard and heavy nitrogen applicatione0
Outcome
yieldse0
Direction
highere0
Setting
plotse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Milyang 23 showed higher yields, higher total dry matter production and higher harvest index in plots with standard and heavy nitrogen application”

✓ located verbatim in the source · abstract, characters 476–622 · show in text ↑
t0

“Rice Cultivars”

✓ located verbatim in the source · title, characters 54–68 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Milyang 23 had higher total dry matter production under standard and heavy nitrogen application.

Material
Milyang 23e0
Treatment
standard and heavy nitrogen applicatione0
Outcome
total dry matter productione0
Direction
highere0
Setting
plotse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Milyang 23 showed higher yields, higher total dry matter production and higher harvest index in plots with standard and heavy nitrogen application”

✓ located verbatim in the source · abstract, characters 476–622 · show in text ↑
t0

“Rice Cultivars”

✓ located verbatim in the source · title, characters 54–68 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Milyang 23 had a higher harvest index under standard and heavy nitrogen application.

Material
Milyang 23e0
Treatment
standard and heavy nitrogen applicatione0
Outcome
harvest indexe0
Direction
highere0
Setting
plotse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Milyang 23 showed higher yields, higher total dry matter production and higher harvest index in plots with standard and heavy nitrogen application”

✓ located verbatim in the source · abstract, characters 476–622 · show in text ↑
t0

“Rice Cultivars”

✓ located verbatim in the source · title, characters 54–68 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Heavy nitrogen application increased sink capacity in all tested cultivars.

Treatment
heavy nitrogen applicatione0
Outcome
sink capacitye0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“In all cultivars used in this experiment the sink capacity and leaf area increased following heavy nitrogen application”

✓ located verbatim in the source · abstract, characters 633–752 · show in text ↑
t0

“Rice Cultivars”

✓ located verbatim in the source · title, characters 54–68 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Heavy nitrogen application increased leaf area in all tested cultivars.

Treatment
heavy nitrogen applicatione0
Outcome
leaf areae0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“In all cultivars used in this experiment the sink capacity and leaf area increased following heavy nitrogen application”

✓ located verbatim in the source · abstract, characters 633–752 · show in text ↑
t0

“Rice Cultivars”

✓ located verbatim in the source · title, characters 54–68 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Korean cultivars had 49,000 spikelets per unit leaf area versus 37,000 in Japanese cultivars.

Material
Korean cultivarse0
Outcome
number of spikelet per unit leaf areae0
Direction
largere0
Value
49, 000/m2e0
Qualifier
37, 000/m2e0
Comparator
Japanese cultivarse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“both Korean cultivars had a larger number of spikelet per unit leaf area (49, 000/m2) as compared with the Japanese cultivars (37, 000/m2)”

✓ located verbatim in the source · abstract, characters 786–924 · show in text ↑
t0

“Rice Cultivars”

✓ located verbatim in the source · title, characters 54–68 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The Korean versus Japanese difference in spikelets per leaf area was attributed to spikelets per ear.

Material
Korean cultivarse0
Outcome
differencee0
Qualifier
variations in the number of spikelets per eare0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“This difference was ascribed to variations in the number of spikelets per ear between Japanese and Korean cultivars”

✓ located verbatim in the source · abstract, characters 936–1051 · show in text ↑
t0

“Rice Cultivars”

✓ located verbatim in the source · title, characters 54–68 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Korean cultivars had a lower increase in leaf area relative to nitrogen absorption from transplanting to heading.

Material
Korean cultivarse0
Outcome
leaf areae0
Direction
lower increasee0
Qualifier
in relation to nitrogen absorption during the period from transplanting to headinge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The Korean cultivars showed a lower increase in leaf area and a higher increase in sink capacity in relation to nitrogen absorption during the period from transplanting to heading”

✓ located verbatim in the source · abstract, characters 1053–1232 · show in text ↑
t0

“Rice Cultivars”

✓ located verbatim in the source · title, characters 54–68 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Korean cultivars had a higher increase in sink capacity relative to nitrogen absorption from transplanting to heading.

Material
Korean cultivarse0
Outcome
sink capacitye0
Direction
higher increasee0
Qualifier
in relation to nitrogen absorption during the period from transplanting to headinge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The Korean cultivars showed a lower increase in leaf area and a higher increase in sink capacity in relation to nitrogen absorption during the period from transplanting to heading”

✓ located verbatim in the source · abstract, characters 1053–1232 · show in text ↑
t0

“Rice Cultivars”

✓ located verbatim in the source · title, characters 54–68 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Korean cultivars had a much higher sink/source ratio than Japanese cultivars.

Material
Korean cultivarse0
Outcome
sink/source ratioe0
Direction
much highere0
Comparator
Japanese cultivarse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The sink/source ratio, representing the ratio of sink capacity to leaf area at heading, was much higher in both Korean cultivars than in the Japanese cultivars”

✓ located verbatim in the source · abstract, characters 1243–1402 · show in text ↑
t0

“Rice Cultivars”

✓ located verbatim in the source · title, characters 54–68 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Old Japanese cultivars had a higher sink/source ratio than new types because of larger ears.

Material
old typese0
Outcome
ratioe0
Direction
highere0
Qualifier
larger eare0
Comparator
new types of cultivarse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Among the Japanese cultivars the old types had a higher ratio because they had larger ear than the new types of cultivars”

✓ located verbatim in the source · abstract, characters 1414–1535 · show in text ↑
t0

“Rice Cultivars”

✓ located verbatim in the source · title, characters 54–68 · show in text ↑
Observationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Korean cultivars were interpreted as producing ears with higher sink capacity without excessive leaf growth.

Material
Korean cultivarse0
Outcome
sink capacitye0
Direction
highere0
Qualifier
without displaying excessive leaf growthe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the Korean cultivars can produce ears with higher sink capacity without displaying excessive leaf growth”

✓ located verbatim in the source · abstract, characters 1580–1684 · show in text ↑
t0

“Rice Cultivars”

✓ located verbatim in the source · title, characters 54–68 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Harvest index remained high as total dry weight rose after heavy nitrogen application.

Treatment
heavy nitrogen applicatione0
Outcome
harvest indexe0
Direction
remained highe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the harvest index remained high when total dry weight increased following heavy nitrogen application”

✓ located verbatim in the source · abstract, characters 1699–1799 · show in text ↑
t0

“Rice Cultivars”

✓ located verbatim in the source · title, characters 54–68 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Korean cultivars combined a higher sink/source ratio than old Japanese types with the short culm of new types.

Material
Korean cultivarse1
Outcome
sink/source ratioe0
Direction
highere0
Qualifier
short culm of the new types of cultivarse0
Comparator
old typese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“their sink/source ratio was higher than that of old types although they had the short culm of the new types of cultivars”

✓ located verbatim in the source · abstract, characters 1945–2065 · show in text ↑
e1

“The Korean cultivars, with short culm and large ears”

✓ located verbatim in the source · abstract, characters 1810–1862 · show in text ↑
t0

“Rice Cultivars”

✓ located verbatim in the source · title, characters 54–68 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors recommend developing cultivars with Korean cultivar advantages while minimizing taste, disease-tolerance and cold-tolerance shortcomings.

Outcome
develop new cultivars showing with the advantages of the Korean cultivarse0
Qualifier
disadvantages related to taste and tolerance of disease and colde1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“it will be necessary to develop new cultivars showing with the advantages of the Korean cultivars, while minimaizing their shortcomings”

✓ located verbatim in the source · abstract, characters 2182–2317 · show in text ↑
e1

“the Korean cultivars have several disadvantages related to taste and tolerance of disease and cold”

✓ located verbatim in the source · abstract, characters 2082–2180 · show in text ↑
t0

“Rice Cultivars”

✓ located verbatim in the source · title, characters 54–68 · show in text ↑

nitrogen · growth · Oryza sativa (rice)Positive and negative results

511 papers: 402 positive, 109 negative or no effect

401 papers in the same direction as this paper · 101 in the opposite direction · 8 reporting no difference from an alternative

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  2. negative
  3. negative

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.