Paper · 2018 · International Journal of Farm Sciences

Response of wheat to different seeding rates for yield and yield components

AB Parmar; PK Sharma; BS Shekhawat; et al.

7
claims
14
verbatim quotes
0
citations
1
research areas
—
Not open access

Abstract

On-farm testing (OFT) was conducted to study the response of wheat to different seedling rates for yield and yield components with scientific cultivation in the fields of farmers of Kheda district, Gujarat during rabi season. The popular variety GW-496 was grown with different seeding rates. The different level of seeding rates had significant effect on grain yield. Seed rate of 150 kg/ha resulted in maximum grain yield (2420 kg/ha) while 180 kg/ha seeding rate gave 2202 kg/ha grain yield and lowest grain yield of 2195 kg/ha was obtained from 120 kg/ha seeding rate. The other yield components were non-significantly affected by seeding rates. The higher net income (Rs 12444/ha) was realised in seeding rate 150 kg/ha as compared to 180 (Rs 9816/ha) and 120 kg/ha (Rs 10213/ha). Also 150 kg/ha seeding rate gave higher benefit-cost ratio (1: 1.87).

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Claims 7

Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Seeding rate significantly affected wheat grain yield.

Treatment
seeding ratese0
Outcome
grain yielde0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The different level of seeding rates had significant effect on grain yield.”

✓ located verbatim in the source · abstract, characters 293–368 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 12–17 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 150 kg/ha seed rate produced maximum wheat grain yield of 2420 kg/ha.

Treatment
150 kg/hae0
Outcome
grain yielde0
Direction
maximume0
Value
2420 kg/hae0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Seed rate of 150 kg/ha resulted in maximum grain yield (2420 kg/ha)”

✓ located verbatim in the source · abstract, characters 369–436 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 12–17 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The 180 kg/ha seed rate produced 2202 kg/ha grain yield.

Treatment
180 kg/hae0
Outcome
grain yielde0
Value
2202 kg/hae0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“180 kg/ha seeding rate gave 2202 kg/ha grain yield”

✓ located verbatim in the source · abstract, characters 443–493 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 12–17 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

The 120 kg/ha seed rate produced the lowest grain yield, 2195 kg/ha.

Treatment
120 kg/hae0
Outcome
grain yielde0
Direction
loweste0
Value
2195 kg/hae0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“lowest grain yield of 2195 kg/ha was obtained from 120 kg/ha seeding rate”

✓ located verbatim in the source · abstract, characters 498–571 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 12–17 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Other wheat yield components did not differ significantly across seeding rates.

Treatment
seeding ratese0
Outcome
yield componentse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The other yield components were non-significantly affected by seeding rates.”

✓ located verbatim in the source · abstract, characters 573–649 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 12–17 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

A 150 kg/ha seed rate yielded higher net income of Rs 12444/ha.

Treatment
150 kg/hae0
Outcome
net incomee0
Direction
highere0
Value
Rs 12444/hae0
Comparator
180e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The higher net income (Rs 12444/ha) was realised in seeding rate 150 kg/ha as compared to 180 (Rs 9816/ha) and 120 kg/ha (Rs 10213/ha).”

✓ located verbatim in the source · abstract, characters 650–785 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 12–17 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

A 150 kg/ha seed rate yielded a higher benefit-cost ratio of 1: 1.87.

Treatment
150 kg/hae0
Outcome
benefit-cost ratioe0
Direction
highere0
Value
1: 1.87e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“150 kg/ha seeding rate gave higher benefit-cost ratio (1: 1.87)”

✓ located verbatim in the source · abstract, characters 791–854 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 12–17 · show in text ↑

density · yield · Triticum aestivum (wheat)Positive and negative results

498 papers: 376 positive, 122 negative or no effect

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