Paper · 2020 · Agro Productividad

Coffee Agroecosystem in Mexico: Productive Culture between Tradition and Change

Verónica Rosales-Martínez; Juan Pablo Martínez-Dávila; Lorena Casanova-Pérez

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claims
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verbatim quotes
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citations
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Open access · cc-by-nc

Abstract

Objective: Understand the productive cultural dynamics that underlies coffee agroecosystems in the Sustainable Rural Development District 005 Fortín, Veracruz, Mexico. Methodology: A survey was applied designed with open and closed questions. Data sets were subjected to analysis of variance, Tukey tests and frequency tables. Results: The coffee agroecosystems in Mexico are complex systems that underlie a particular cultural dynamic expressing a way of conceiving the world, that influences not only on their life, but also on the reproduction of certain management practices whose logic goes beyond economics. The coffee activity is carried out largely by tradition (39 %), characterized by shade-grown Coffea arabica agroecosystems (100 %), with yields lower than 5.87 t ha-1. Limitations of the study/Implications: This is a case study in a specific area of the state of Veracruz, and the results express a local reality. Findings: Producers perform up to four extra-farm economic activities to supplement their family income; paradoxically, this has served as the basis to keep carrying out the coffee activity, thus reducing their economic vulnerability and facilitating the continuity of their production methods and livelihood.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 4

Observationobservedoriginal resultmeasured

Claim · model-written summary

Tradition motivated 39% of coffee activity in surveyed agroecosystems.

Taxon
CoffeeCoffeat0
Outcome
carried out largely by traditione0
Value
39 %e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coffea
Coffea · Taxon · picture of the genus (one of its species)Marcelo Corrêa · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The coffee activity is carried out largely by tradition (39 %)”

✓ located verbatim in the source · abstract, characters 614–676 · show in text ↑
t0

“Coffee”

✓ located verbatim in the source · title, characters 0–6 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

All described coffee agroecosystems were shade-grown Coffea arabica.

Taxon
Coffea arabicaCoffea arabicae0
Outcome
shade-grown Coffea arabica agroecosystemse0
Value
100 %e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coffea arabica
Coffea arabica · TaxonMarcelo Corrêa · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“shade-grown Coffea arabica agroecosystems (100 %)”

✓ located verbatim in the source · abstract, characters 695–744 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Coffee yield in these agroecosystems was below 5.87 t ha-1.

Taxon
Coffea arabicaCoffea arabicae1
Outcome
yieldse0
Direction
lower thane0
Value
5.87 t ha-1e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coffea arabica
Coffea arabica · TaxonMarcelo Corrêa · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“with yields lower than 5.87 t ha-1”

✓ located verbatim in the source · abstract, characters 746–780 · show in text ↑
e1

“shade-grown Coffea arabica agroecosystems”

✓ located verbatim in the source · abstract, characters 695–736 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Producers performed up to four extra-farm activities to supplement income and maintain coffee production.

Taxon
CoffeeCoffeat0
Outcome
keep carrying out the coffee activitye0
Value
up to foure0
Qualifier
extra-farm economic activitiese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coffea
Coffea · Taxon · picture of the genus (one of its species)Marcelo Corrêa · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Producers perform up to four extra-farm economic activities to supplement their family income; paradoxically, this has served as the basis to keep carrying out the coffee activity”

✓ located verbatim in the source · abstract, characters 938–1117 · show in text ↑
t0

“Coffee”

✓ located verbatim in the source · title, characters 0–6 · show in text ↑