Paper · 2019 · HAL (Le Centre pour la Communication Scientifique Directe)

Quantitative and qualitative impact of Tomato Black Ring Virus (TBRV) on Merlot and Cabernet franc

DEWASME, Coralie; MARY, Severine; DARRIEUTORT, Guillaume; et al.

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claims
19
verbatim quotes
0
citations
3
research areas
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Open access · cc-by

Abstract

Aim: Fifteen nepoviruses are able to induce fanleaf degeneration in grapes, which is the viral disease with the highest economic impact. Grapevine FanLeaf Virus (GFLV) is the main causal agent of this disease worldwide and in Europe, followed by Arabis Mosaic Virus (ArMV). A third nepovirus has been described in France: Tomato Black Ring Virus (TBRV), detected in vines for the first time in France on a multi-varietal plot in 2009. The aim of this work is to evaluate the effect of TBRV on grape yield and berry quality potential in two grapevine varieties.[br/] Methods and results: Quantitative and qualitative impact of TBRV was investigated in 2010 and 2011 in the vine plot where the virus was first detected in France. Over 200 vines were analyzed by ELISA tests in order to determine their status regarding viral diseases. Vines were distributed in four groups: TBRV positive versus virus free for Merlot and Cabernet franc respectively. For each vine, the presence of eleven other viruses was investigated. In 2010 and 2011 shoot length was measured. Grape composition was also analyzed to determine technological maturity and phenol content in grapes of each vine in relation to its virus status. Total pruning weight was reduced in TBRV infected vines, while lateral shoot number and length were increased. All yield components were affected by the presence of the virus. Vines positive to TBRV produced less bunches and berries and smaller berries compared to healthy vines. Yield loss was greater on Merlot compared to Cabernet franc. Grape quality parameters seemed to be not negatively affected by the presence of TBRV.[br/] Conclusions: The major impact of TBRV was a significant yield decrease. The enhanced development of lateral shoots may be considered as a second negative impact that could increase production cost.[br/] Significance and impact of the study: These results provide essential information on the impact of TBRV in vineyards. Consequences for management of the viral disease in the vineyard are discussed.

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Claims 9

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

TBRV-infected vines had reduced total pruning weight.

Taxon
Merlot and Cabernet franct0
Interactor
TBRVTomato black ring viruse0pathogen
Outcome
Total pruning weighte0
Direction
reducede0

Verbatim

e0

“Total pruning weight was reduced in TBRV infected vines”

✓ located verbatim in the source · abstract, characters 1209–1264 · show in text ↑
t0

“Merlot and Cabernet franc”

✓ located verbatim in the source · title, characters 73–98 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

TBRV-infected vines had increased lateral shoot number and length.

Taxon
Merlot and Cabernet franct0
Interactor
TBRVTomato black ring viruse1pathogen
Outcome
lateral shoot number and lengthe0
Direction
increasede0

Verbatim

e0

“lateral shoot number and length were increased”

✓ located verbatim in the source · abstract, characters 1272–1318 · show in text ↑
e1

“Total pruning weight was reduced in TBRV infected vines”

✓ located verbatim in the source · abstract, characters 1209–1264 · show in text ↑
t0

“Merlot and Cabernet franc”

✓ located verbatim in the source · title, characters 73–98 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

TBRV-positive vines produced fewer bunches than healthy vines.

Taxon
Merlot and Cabernet franct0
Interactor
TBRVTomato black ring viruse0pathogen
Outcome
bunchese0
Direction
lesse0
Comparator
healthy vinese0

Verbatim

e0

“Vines positive to TBRV produced less bunches and berries and smaller berries compared to healthy vines”

✓ located verbatim in the source · abstract, characters 1385–1487 · show in text ↑
t0

“Merlot and Cabernet franc”

✓ located verbatim in the source · title, characters 73–98 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

TBRV-positive vines produced fewer berries than healthy vines.

Taxon
Merlot and Cabernet franct0
Interactor
TBRVTomato black ring viruse0pathogen
Outcome
berriese0
Direction
lesse0
Comparator
healthy vinese0

Verbatim

e0

“Vines positive to TBRV produced less bunches and berries and smaller berries compared to healthy vines”

✓ located verbatim in the source · abstract, characters 1385–1487 · show in text ↑
t0

“Merlot and Cabernet franc”

✓ located verbatim in the source · title, characters 73–98 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

TBRV-positive vines produced smaller berries than healthy vines.

Taxon
Merlot and Cabernet franct0
Interactor
TBRVTomato black ring viruse0pathogen
Outcome
berriese0
Direction
smallere0
Comparator
healthy vinese0

Verbatim

e0

“Vines positive to TBRV produced less bunches and berries and smaller berries compared to healthy vines”

✓ located verbatim in the source · abstract, characters 1385–1487 · show in text ↑
t0

“Merlot and Cabernet franc”

✓ located verbatim in the source · title, characters 73–98 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

TBRV-associated yield loss was greater in Merlot than Cabernet franc.

Taxon
Merlott0
Material
Merlote0
Interactor
TBRVTomato black ring virust0pathogen
Outcome
Yield losse0
Direction
greatere0
Comparator
Cabernet france0

Verbatim

e0

“Yield loss was greater on Merlot compared to Cabernet franc”

✓ located verbatim in the source · abstract, characters 1489–1548 · show in text ↑
t0

“Tomato Black Ring Virus (TBRV) on Merlot and Cabernet franc”

✓ located verbatim in the source · title, characters 39–98 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Grape quality parameters did not seem negatively affected by TBRV.

Taxon
Merlot and Cabernet franct0
Interactor
TBRVTomato black ring viruse0pathogen
Outcome
Grape quality parameterse0
Direction
not negatively affectede0

Verbatim

e0

“Grape quality parameters seemed to be not negatively affected by the presence of TBRV”

✓ located verbatim in the source · abstract, characters 1550–1635 · show in text ↑
t0

“Merlot and Cabernet franc”

✓ located verbatim in the source · title, characters 73–98 · show in text ↑
Associationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

TBRV caused a significant yield decrease.

Taxon
Merlot and Cabernet franct0
Interactor
TBRVTomato black ring viruse0pathogen
Outcome
yielde0
Direction
decreasee0

Verbatim

e0

“The major impact of TBRV was a significant yield decrease”

✓ located verbatim in the source · abstract, characters 1655–1712 · show in text ↑
t0

“Merlot and Cabernet franc”

✓ located verbatim in the source · title, characters 73–98 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Enhanced lateral shoot development may increase production costs.

Taxon
Merlot and Cabernet franct0
Interactor
TBRVTomato black ring virust0pathogen
Outcome
production coste0
Qualifier
enhanced development of lateral shootse0

Verbatim

e0

“The enhanced development of lateral shoots may be considered as a second negative impact that could increase production cost”

✓ located verbatim in the source · abstract, characters 1714–1838 · show in text ↑
t0

“Tomato Black Ring Virus (TBRV) on Merlot and Cabernet franc”

✓ located verbatim in the source · title, characters 39–98 · show in text ↑