Paper · 2022 · Agriculture

Effect of Maize (Zeal mays) and Soybean (Glycine max) Intercropping on Yield and Root Development in Xinjiang, China

Wenwen Wei; Tingting Liu; Lei Shen; et al.

8
claims
8
verbatim quotes
48
citations
1
research areas
✓
Open access · cc-by

Abstract

Intercropping is a breakthrough in land-use optimization. This work aimed to study the effects of intercropping patterns on the growth, yield, root morphological characteristics, and interspecific competition of maize and soybean, as well as provide a reference for the development of intercropping patterns of maize and soybean in Northwest China. Three different cropping patterns were designed: monocropping maize, monocropping soybean, and maize-soybean intercropping. Agronomic traits, intercropping indicators such as land equivalent ratio (LER), aggressivity (A), competition ratio (CR), and actual yield loss (AYL), as well as root morphological characteristics were assessed. The results showed that, compared with monocropping, the intercropping maize plant height increased by 6.07–8.40%, and the intercropping soybean plant height increased by 35.27–38.94%; the root length density (RLD) of intercropping maize was higher than that of monocropping maize, the RLD of intercropping soybean was lower than that of monocropping soybean, in the 0–40 cm soil layer the intercropping increased maize RLD by 1.79–7.44% while the soybean RLD was reduced by 3.06–9.46%; the aggressivity of maize was greater than 0 and the competition ratio was greater than 1, which was the dominant species; the maize/soybean land equivalent ratio was 1.18–1.26, which improved the land utilization rate. Therefore, the effect of increasing yield can be achieved by changing the maize and soybean planting method, which is beneficial to the ecological strategy of sustainable development in the northwest region.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 8

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Intercropping increased maize plant height by 6.07-8.40% compared with monocropping.

Taxon
maizeZea mayse0
Treatment
intercroppinge0
Outcome
plant heighte0
Direction
increasede0
Value
6.07–8.40%e0
Comparator
monocroppinge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“compared with monocropping, the intercropping maize plant height increased by 6.07–8.40%”

✓ located verbatim in the source · abstract, characters 710–798 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Intercropping increased soybean plant height by 35.27-38.94% compared with monocropping.

Taxon
soybeanGlycine maxe0
Treatment
intercroppinge0
Outcome
plant heighte0
Direction
increasede0
Value
35.27–38.94%e0
Comparator
monocroppinge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“compared with monocropping, the intercropping maize plant height increased by 6.07–8.40%, and the intercropping soybean plant height increased by 35.27–38.94%”

✓ located verbatim in the source · abstract, characters 710–868 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In the 0-40 cm soil layer intercropping increased maize root length density by 1.79-7.44%.

Taxon
maizeZea mayse0
Treatment
intercroppinge0
Outcome
maize RLDe0
Direction
increasede0
Value
1.79–7.44%e0
Qualifier
0–40 cm soil layere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“in the 0–40 cm soil layer the intercropping increased maize RLD by 1.79–7.44%”

✓ located verbatim in the source · abstract, characters 1045–1122 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

In the 0-40 cm soil layer intercropping reduced soybean root length density by 3.06-9.46%.

Taxon
soybeanGlycine maxe0
Treatment
intercroppinge0
Outcome
soybean RLDe0
Direction
reducede0
Value
3.06–9.46%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the intercropping increased maize RLD by 1.79–7.44% while the soybean RLD was reduced by 3.06–9.46%”

✓ located verbatim in the source · abstract, characters 1071–1170 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Maize aggressivity was greater than 0, indicating maize as the dominant species.

Taxon
maizeZea mayse0
Outcome
aggressivitye0
Value
greater than 0e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the aggressivity of maize was greater than 0 and the competition ratio was greater than 1”

✓ located verbatim in the source · abstract, characters 1172–1261 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The maize competition ratio was greater than 1, indicating maize as the dominant species.

Taxon
maizeZea mayse0
Outcome
competition ratioe0
Value
greater than 1e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the aggressivity of maize was greater than 0 and the competition ratio was greater than 1”

✓ located verbatim in the source · abstract, characters 1172–1261 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The maize/soybean land equivalent ratio was 1.18-1.26, improving land utilization.

Taxon
maize/soybeanGlycine maxZea mayse0
Outcome
land equivalent ratioe0
Value
1.18–1.26e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the maize/soybean land equivalent ratio was 1.18–1.26, which improved the land utilization rate”

✓ located verbatim in the source · abstract, characters 1295–1390 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Yield can be increased by changing the maize and soybean planting method.

Taxon
maize and soybeanGlycine maxZea mayse0
Outcome
increasing yielde0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the effect of increasing yield can be achieved by changing the maize and soybean planting method”

✓ located verbatim in the source · abstract, characters 1403–1499 · show in text ↑

intercropping · growth · Glycine max (soybean)Results differ

66 papers: 38 positive, 28 negative or no effect

37 papers in the same direction as this paper · 26 in the opposite direction · 2 reporting no difference from an alternative

  1. negative
  2. negative
  3. negative

62 papers more in this group

See all 66 papers →

intercropping · growth · Zea mays (maize)Results differ

184 papers: 138 positive, 46 negative or no effect

137 papers in the same direction as this paper · 40 in the opposite direction · 6 reporting no difference from an alternative

  1. positive
  2. positive
  3. positive

180 papers more in this group

See all 184 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.