Abstract
During the period 1982-1991, at the 'Radmilovac' site, Experimental Station of the Faculty of Agriculture, Belgrade-Zemun, Yugoslavia, 14 grapevine genotypes were investigated. The experiment included the features as follows: grape yield (q/ha), single bunch weight (g), single berry weight (g), sugar content of must (%) and total acids of must (g/1). Comparison between genotypes was made according to grape features using discriminate analysis, and grape yield and quality being the basis for comparison. Differences between genotypes were expressed in grape yield. Sugar content of must and bunch weight were the next two features essentially influencing the differences, the former negatively and the latter positively to yield.
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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.
Claims 3
Claim · model-written summary
Grapevine genotypes differed in grape yield.
VitisOrganisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Differences between genotypes were expressed in grape yield.”
t0“grapevine”
Claim · model-written summary
Must sugar content negatively influenced differences in grape yield.
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Sugar content of must and bunch weight were the next two features essentially influencing the differences, the former negatively and the latter positively to yield.”
t0“grapevine”
Claim · model-written summary
Bunch weight positively influenced differences in grape yield.
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Sugar content of must and bunch weight were the next two features essentially influencing the differences, the former negatively and the latter positively to yield.”
t0“grapevine”