Claim · model-written summary
At an initial concentration of 10(9) CFU ml(-1), yeast viability fell two orders in six months.
- Taxon
- mango
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Mangifera indicat0 - Interactor
- Rhodotorula minutaCystobasidium minutumt0biocontrol_agent
- Outcome
- decreasee0
- Direction
- decreasee0
- Value
- two orders of magnitudee0
- Qualifier
- in 6 monthse0
Verbatim
t0“Rhodotorula minuta, a potential biocontrol agent of mango anthracnose”
e0“when it was formulated at 10(9) CFU ml(-1), the decrease was of two orders of magnitude in 6 months”
Title
M. Patino-Vera; B. Jimenez; K. Balderas; et al. Journal of Applied Microbiology 2005. doi:10.1111/j.1365-2672.2005.02646.x
Other claims from this paper (7)
- Intervention effect Preharvest yeast application yielded postharvest anthracnose severity equal to or below that under a chemical fungicide.
- Method / resource The fermentation process was successfully scaled up with low-cost medium.
- Observation At an initial concentration of 10(10) CFU ml(-1), yeast viability fell 4-5 orders in one month.
- Intervention effect The glycerol and xanthan formulation avoided contamination and yeast sedimentation.
- Observation The formulation preserved up to 10(7) CFU ml(-1) after six months at 4 degrees C.
- Observation R. minuta is reported as a novel antagonist of Colletotrichum gloeosporioides.
- Method / resource Pilot production enabled field tests in commercial orchards over three harvest seasons.