Claim · model-written summary
Starch degradation rate correlated with protein content and relative growth rate.
- Taxon
- Arabidopsis
Arabidopsist0 - Treatment
- photoperiod treatmentse0
- Outcome
- rate of starch degradatione0
Not reportedOrgan / stageDirection
Verbatim
e0“The rate of starch degradation correlated with the protein content and the relative growth rate across all the photoperiod treatments.”
t0“Arabidopsis”
Title
YVES GIBON; EVA‐THERESA PYL; RONAN SULPICE; et al. Plant Cell & Environment 2009. doi:10.1111/j.1365-3040.2009.01965.x
Other claims from this paper (13)
- Intervention effect Shorter photoperiods increased starch synthesis rate.
- Intervention effect Shorter photoperiods decreased starch degradation rate.
- Intervention effect Shorter photoperiods decreased malate and fumarate.
- Intervention effect Shorter photoperiods decreased protein content.
- Intervention effect Shorter photoperiods decreased relative growth rate.
- Intervention effect End-of-night carbohydrate and amino acid levels did not change.
- Observation Photosynthetic, starch and sucrose synthesis, and nitrogen assimilation enzyme activities stayed high.
- Intervention effect Five of eight glycolytic and organic acid metabolic enzymes declined significantly.
- Intervention effect Glutamate dehydrogenase activity increased.
- Intervention effect At two hours of light, total protein and most enzyme activities fell strongly.
- Intervention effect At two hours of light, starch synthesis was inhibited.
- Intervention effect At two hours of light, end-of-night sugars and amino acids rose.
- Intervention effect At two hours of light, growth was completely inhibited.