Claim · model-written summary
Medium PSB (M-PSB) increased wheat P content by 154.21 compared with uninoculated plants (18.1 mg P g-1).
Triticum aestivumVerbatim
e1“induction of organic acids and phosphatase activity in rhizosphere soils by H-, M-, and L-PSB was proportional to increased wheat P content by 143.22, 154.21, and 77.76 mg P g-1 compared to uninoculated plants (18.1 mg P g-1)”
e2“categorized as high PSB (H-PSB), medium PSB (M-PSB), and low PSB (L-PSB)”
Title
Wissal Elhaissoufi; Ammar Ibnyasser; Meryem Haddine; et al. Journal of Applied Microbiology 2022. doi:10.1093/jambio/lxac077
Other claims from this paper (7)
- Association Organic acid and phosphatase induction by H-, M- and L-PSB in rhizosphere soil was proportional to wheat P content.
- Intervention effect High PSB (H-PSB) increased wheat P content by 143.22 compared with uninoculated plants (18.1 mg P g-1).
- Intervention effect Low PSB (L-PSB) increased wheat P content by 77.76 compared with uninoculated plants (18.1 mg P g-1).
- Observation Arthrobacter pascens, a non-halo-forming PSB, was categorized as high PSB.
- Intervention effect M- and L-PSB influenced wheat above-ground physiology and root traits as high as H-PSB.
- Observation Non-halo-forming PSB revealed significant phosphorus solubilization rates.
- Intervention effect Non-halo-forming PSB had positive effects on plant growth as high as halo-forming PSB.