Claim · model-written summary
The studied traits do not determine popping volume to a great extent
Zea maysNot reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValue
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“popping volume”
e0“Five maize inbred lines”
e1“studied traits do not determine”
Title
Pat analysis for popping volume, grah yield and yield components in maize (Zea mays L. everta)
Milosav Babić; Jelena Vančetović; Nenad Delić RIK (Maize Research Institute Zemun Polje (Belgrade, Serbia)) 2001
Other claims from this paper (11)
- Association Popping volume and number of kernels per row were genetically correlated (rg = 0.82)
- Association Popping volume and number of kernels per row were phenotypically correlated (rf = 0.75)
- Association Direct genetic effects on popping volume were higher than phenotypic effects
- Observation The direct genotypic effect of number of kernels per row on popping volume was 1.04
- Observation The direct genotypic effect of number of kernel rows per ear on popping volume was 1.00
- Observation The direct genetic effect of grain yield on popping volume was negative (-1.33)
- Observation The direct genetic effect of number of kernels per 10 grams on popping volume was negative (-0.48)
- Observation The coefficient of determination for genetic effects on popping volume was low (Rg2 = 0.31)
- Observation The coefficient of determination for phenotypic effects on popping volume was low (Rf2 = 0.73)
- Recommendation The authors suggest genotypes with high popping volume can be selected regardless of grain yield and grain yield components
- Observation Direct phenotypic effects on popping volume were lower and not significant