Claim · model-written summary
Protein plus fat content fits a three major gene plus polygene model (MGH 59.9-66.6%).
- Taxon
- Glycine max
Glycine maxt0 - Outcome
- protein plus fat contente4
- Value
- 59.9-66.6%e4
- Qualifier
- PGH 23.2-27.9%e4
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Glycine max”
e4“three major genes plus polygene model for protein plus fat content with MGH 59.9-66.6% and PGH 23.2-27.9%”
Title
Segregation Analysis for Inheritance of Protein Related Traits in Soybean [Glycine max(L.) Merr.]
Shun Liu ACTA AGRONOMICA SINICA 2009
Other claims from this paper (13)
- Observation Transgressive segregation occurred in all traits of the soybean populations.
- Observation Protein content fits one major gene plus polygene model in both populations (MGH 31.3-40.9%).
- Observation Oil content fits a two to three major gene plus polygene model (MGH 48.6-71.7%).
- Observation 11S protein content fits a three major gene plus polygene model (MGH 14.3-60.7%).
- Observation 7S protein content fits a three major gene plus polygene model (MGH 34.5-44.1%).
- Observation The 11S/7S ratio fits a two major gene plus polygene model (MGH 56.6-74.8%).
- Observation The 11S-1 through 11S-4 subunit groups fit one to three major gene plus polygene models, respectively.
- Observation The 7S-1 through 7S-6 subunit groups fit one to three major gene plus polygene models, respectively.
- Observation Ten traits are controlled by the same numbers of major genes in both populations.
- Observation Six traits differ by one major gene between the two populations.
- Observation Between the two populations, the inheritance model is mainly similar in number of major genes but somewhat different in gene effect.
- Observation All 16 traits are controlled by both major genes and minor genes.
- Recommendation Breeders should pyramid both major genes and polygenes for protein content and related quality traits.