Claim · model-written summary
The two cultivars under heat treatment differed by 9,934 DEGs.
- Taxon
- soybean
Glycine maxt0 - Outcome
- differentially expressed genes (DEGs)e0
- Value
- 9,934e0
- Comparator
- TJ vs. THe0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentSettingDirectionQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“3,633, 1,964, 9,934, and 3,036 differentially expressed genes (DEGs) were identified in the CH (control group of HD14) vs. TH (HT-treatment group of HD14), CJ (control group of JD36) vs. TJ (HT-treatment group of JD36), TJ vs. TH, and CJ vs. CH comparison groups, respectively.”
t0“soybean”
Title
Jiajia Li; Meiyan Wu; Haoran Chen; et al. BMC Plant Biology 2024. doi:10.1186/s12870-024-05798-8
Other claims from this paper (19)
- Intervention effect High temperature increased cotyledon SOD activity in HD14 by 47.4%.
- Intervention effect High temperature increased main-root SOD activity in JD36 by 41.2%.
- Intervention effect High temperature increased hypocotyl POD content in HD14 by 61.5%.
- Intervention effect High temperature increased hypocotyl POD content in JD36 by 125%.
- Intervention effect High temperature increased main-root MDA in HD14 by 44.8%.
- Intervention effect High temperature increased main-root MDA in JD36 by 22.2%.
- Intervention effect High temperature increased root ABA content in HD14 by 1.9 fold.
- Intervention effect High temperature increased root ABA content in JD36 by 1.2 fold.
- Intervention effect High temperature decreased cotyledon GA in HD14 by 2.2 fold.
- Intervention effect High temperature decreased root GA in HD14 by 1.3 fold.
- Intervention effect High temperature increased hypocotyl GA in HD14 by 1.6 fold.
- Mechanism Higher SOD and POD activities, higher ABA, and a smaller MDA rise may improve heat tolerance.
- Mechanism The HT-tolerant cultivar may have stronger hypocotyl GA signalling to counter heat effects.
- Observation HD14 control versus heat-treated buds had 3,633 DEGs.
- Observation JD36 control versus heat-treated buds had 1,964 DEGs.
- Observation The two cultivars under control conditions differed by 3,036 DEGs.
- Observation Most DEGs were involved in metabolic, catalytic, carbohydrate, energy and signalling processes.
- Method / resource qRT-PCR validation was 86.67% consistent with RNA-sequencing data.
- Observation Five DEGs were selected as heat-response candidate genes at the bud stage.