Claim · model-written summary
No proportional quantitative correlation was found between aflatoxin synthesis and free fatty acid production in nonliving peanuts.
- Taxon
- peanuts
Arachis hypogaeat0 - Material
- nonliving peanutse7
- Compound
- free fatty acidse7
- Outcome
- proportional quantitative correlation between synthesis of aflatoxin and production of free fatty acidse7
Not reportedGeneOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“in sterile peanuts”
e7“There appeared to be no proportional quantitative correlation between synthesis of aflatoxin and production of free fatty acids in nonliving peanuts”
Title
Urban L. Diener; Norman D. Davis Journal of the American Oil Chemists Society 1967. doi:10.1007/bf02639271
Other claims from this paper (8)
- Observation The limiting relative humidity for aflatoxin production by A. flavus was 85 ± 1% for 21 days at 30C.
- Observation The limiting low temperature for visible growth and aflatoxin production was 13 ± 1C for 21 days.
- Observation Damaged kernels developed some aflatoxin after 21 days at 12C.
- Observation The maximum temperature for aflatoxin production was 41.5 ± 1.5C for 21 days.
- Intervention effect Fungal growth and sporulation at 43C were equal to those at 40C.
- Observation No aflatoxin was produced at 43C.
- Association Moisture content of immature kernels was higher at equilibrium with the same relative humidity than in sound mature, damaged or unshelled-peanut kernels.
- Association Aflatoxin was not produced without a simultaneous increase in free fatty acids.