Associationmodel-written summary

transpiration rate had gray correlation degree 0.7556 with wheat drought tolerance

A claim from Gray Relational Grade Analysis of Agronomical and Physi-Biochemical Traits Related to Drought Tolerance in Wheat · 2007

Associationobservedoriginal resultmeasured

Claim · model-written summary

transpiration rate had gray correlation degree 0.7556 with wheat drought tolerance

Outcome
transpiration ratee0
Value
0.7556e0
Comparator
drought tolerance indexe0

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentSettingDirectionQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“They were calculated between each trait and its drought tolerance index and were ranked according to their gray correlation degree to drought tolerance as follows: stomatal conductance (0.7995), photosynthetic rate (0.7909), transpiration rate (0.7556), soluble sugar content (0.7467), MDA content (0.7336), dissociative proline content (0.7267), spike length (0.7102), number of kernel per spike (0.7095), 1000-kernel weight (0.7005), water potential (0.6959), effective tiller number (0.6951), plant height (0.6866).”

✓ located verbatim in the source · abstract, characters 486–1004
t0

“Wheat”

✓ located verbatim in the source · title, characters 107–112

Title

Gray Relational Grade Analysis of Agronomical and Physi-Biochemical Traits Related to Drought Tolerance in Wheat

Meng Fan-lei Zhongguo nongye Kexue 2007

Other claims from this paper (19)

Record rev-44395d2516d678a269db37f6afc7736f09de89d0b1616d0cce078b86183e2599 · schema claims-v0.9 · position 4 in the model’s answer