Claim · model-written summary
Emmer and spelt stem length was comparable at 100–101 cm.
- Taxon
- Wheat
Triticum aestivumt0 - Outcome
- stem lengthe0
- Direction
- comparablee0
- Value
- 100–101 cme0
- Comparator
- spelte0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“stem length of the emmer and the spelt was comparable (100–101 cm)”
t0“Wheat”
Title
Magdaléna Lacko-Bartošová; Lucia Lacko-Bartošová; Amandeep Kaur; et al. Agriculture 2022. doi:10.3390/agriculture12091476
Other claims from this paper (11)
- Association Growing year explained 93% of stem length variance.
- Observation Emmer had maximum grain weight per spike of 1.70 g.
- Observation Emmer had the highest thousand grain weight of 56.3 g.
- Observation Emmer had the highest large-grain share of 57.7%.
- Observation Emmer had the lowest protein quantity at 11.2%.
- Observation Emmer had the lowest wet gluten quantity at 6.0%.
- Association Spelt protein quantity correlated with stem length.
- Association Emmer protein quantity correlated with spike length.
- Observation Emmer gluten index was higher than spelt, 60.4% versus 33.5%.
- Observation Emmer Zeleny index was very low at 10.2 mL.
- Observation Emmer risks lodging even in unfertilized soil.