Claim · model-written summary
Optimum temperature for production rate declined as light rose.
- Taxon
- Tomato
Solanum lycopersicumt0 - Treatment
- mean cumulative daily light intensitye0
- Outcome
- Optimum mean daily temperatures for FPRe0
- Direction
- declinede0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Optimum mean daily temperatures for FPR declined as mean cumulative daily light intensity rose”
t0“Tomato”
Title
Sezgin Uzun Journal of the American Society for Horticultural Science 2007. doi:10.21273/jashs.132.4.459
Other claims from this paper (16)
- Association First flowering time declined with temperature at a given light intensity.
- Association First flowering time declined curvilinearly with light, sharply at low temperature and slightly at high temperature.
- Association At highest light, bud number was greatest at lowest temperature.
- Association At lower light, bud number had an optimum temperature of 13 to 19 °C.
- Association Bud number increased curvilinearly with light at any given temperature.
- Association Fruit number rose linearly with light, more steeply at low temperature.
- Association Fruit number declined curvilinearly with temperature at each light level.
- Association Mean fruit weight had a curvilinear relation to temperature.
- Association Fruit weight was greatest at the highest light intensities.
- Association Fruit growth period related curvilinearly to light at all temperatures.
- Association Fruit growth period increased curvilinearly with temperature.
- Association Fruit growth period increased curvilinearly with light.
- Association Fruit production rate increased curvilinearly with light.
- Association At lowest light, fruit production rate peaked at 25 °C then declined.
- Association At highest light, fruit production rate peaked at 22 °C then declined.
- Recommendation The authors suggest incorporating these relationships into greenhouse climate and fertigation programs.