Claim · model-written summary
Microbial communities were heterogeneous among vines, with greater fungal than bacterial variability.
- Taxon
- Vitis vinifera
Vitis viniferae1 - Material
- Ahmeur bou Ahmeure1
- Outcome
- heterogeneity among vinese0
- Direction
- greatere0
- Qualifier
- fungal communities showing greater variabilitye0
- Comparator
- bacterial onese0
Not reportedGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentSettingValue
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Results revealed marked heterogeneity among vines within the same vineyard, with fungal communities showing greater variability than bacterial ones.”
e1“Vitis vinifera cv. Ahmeur bou Ahmeur grapes cultivated under a hyper-arid environment”
Title
Rocio Ramirez; Hector Aguayo-Cumplido; Enrique Godoy; et al. OENO One 2026. doi:10.20870/oeno-one.2026.60.2.9756
Other claims from this paper (5)
- Observation Starmerella, Hanseniaspora and Malassezia dominated fungal assemblages on grapes.
- Observation Cladosporium was also dominant in grape fungal assemblages.
- Observation Gluconobacter, Tatumella and Asaia mainly composed grape bacterial communities.
- Observation Microbial composition differed significantly among grape vines with plant-specific signatures.
- Recommendation The authors recommend considering individual vines as ecological units shaping microbial terroir.