Claim · model-written summary
1-(4-nitrophenyl) piperidine and Leptolyngbya were positively correlated.
- Taxon
- tobacco
Nicotiana tabacumt0 - Interactor
- Leptolyngbya
Leptolyngbyae0other - Compound
- 1-(4-nitrophenyl) piperidinee0
- Outcome
- Leptolyngbyae0
- Direction
- positivee0
Not reportedMaterialGeneOrgan / stageSecond interactorSecond interactor roleTreatmentComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“a positive correlation between 1-(4-nitrophenyl) piperidine and Leptolyngbya”
t0“tobacco (Nicotiana tabacum)”
Title
Changli Luo; Hongrun Zhu; Qingling Fu; et al. Soil Research 2026. doi:10.1071/sr25245
Other claims from this paper (11)
- Observation After four years, mycophenolic acid increased 97.1 times in CX80-4.
- Observation After four years, mycophenolic acid increased 143.1 times in CX81-4.
- Observation 1-(4-nitrophenyl) piperidine increased 224.8 times in CX80-4.
- Observation 1-(4-nitrophenyl) piperidine increased 497.4 times in CX81-4.
- Observation Acidobacteriota declined to 7.6% in CX80-5.
- Observation Pseudomonadota reached 15.1% relative abundance in CX81-4.
- Observation Sphingomonas relative abundance increased 65.9% versus control.
- Observation Lysobacter relative abundance increased 190.8% versus control.
- Observation Potential pathogen Escherichia increased 370.9 times in one cultivar condition.
- Observation Potential pathogen Escherichia increased 135.4 times in another cultivar condition.
- Association MPA and Kochitakasuvirus were positively correlated, r=0.99.