Claim · model-written summary
Newer wheat lines tested in 2022 and 2023 had lower infection rates.
- Taxon
- wheat
Triticum aestivumt0 - Material
- newer generations of wheat linese0
- Outcome
- infection ratese0
- Direction
- lowere0
Not reportedGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“newer generations of wheat lines tested in 2022 and 2023 exhibited higher resistance lines, lower infection rates, and slower disease progression.”
t0“Wheat”
Title
Ehsan Shakiba; Noah DeWitt; Ali Babar; et al. Agriculture 2024. doi:10.3390/agriculture14122140
Other claims from this paper (8)
- Observation Resistance occurred in 11% of wheat lines in the first year.
- Observation Resistance occurred in 79% of wheat lines in the second year.
- Observation Resistance occurred in 77% of wheat lines in the third year.
- Observation Overall, 50% of tested wheat lines showed stripe rust resistance.
- Association Cooler, humid conditions in 2021 favored wheat stripe rust.
- Association Warmer, variable conditions in 2022 and stable weather in 2023 contributed to lower wheat disease severity.
- Observation Newer wheat lines tested in 2022 and 2023 had higher resistance.
- Observation Newer wheat lines tested in 2022 and 2023 had slower disease progression.