Claim · model-written summary
The essential oil had weak radical scavenging power with the reported IC50 of 28.350.58l.
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Verbatim
e0“The essential oil demonstrated weak radical scavenging power with an IC50 of 28.350.58l and a low reduction capacity.”
Title
Zenabou Semde; Jean Koudou; Cheikna Zongo; et al. Journal of Applied Biology & Biotechnology 2017. doi:10.7324/jabb.2017.50405
Other claims from this paper (17)
- Observation Dehydronigritene, zizanoic acid and preziza-7-(15)-en-3-ol were major essential oil components.
- Observation Khusian-2-ol, ziza-6(13)-en-3-beta-ol and prezizaan-15-al were major essential oil components.
- Observation Khusimone was a major essential oil component.
- Observation The essential oil had low reduction capacity.
- Intervention effect The essential oil inhibited Bacillus strains, with the combined tested-strain inhibition diameters ranging from 11.50.71 mm to 23.50.71 mm.
- Intervention effect The essential oil inhibited Escherichia coli.
- Intervention effect The essential oil inhibited Staphylococcus.
- Intervention effect The essential oil inhibited Clostridium perfringens.
- Intervention effect The essential oil inhibited Listeria monocytogenes.
- Intervention effect The essential oil inhibited Micrococcus luteus.
- Intervention effect The essential oil inhibited Enterococcus faecalis.
- Intervention effect The essential oil inhibited Candida kefir.
- Intervention effect The essential oil inhibited Saccharomyces cerevisiae.
- Observation Essential oil minimum inhibitory concentrations ranged from 1% to 8%.
- Observation Minimum bactericidal concentrations ranged from 2% to 4%.
- Observation Minimum fungicidal concentration was 4%.
- Recommendation The authors suggest the root essential oil could be used for pharmaceutical drug formulations.