Claim · model-written summary
Lower temperature prolongs crop maturity.
- Taxon
- Rice
Oryza sativat0 - Treatment
- lower temperaturee0
- Outcome
- prolonged maturitye0
- Direction
- prolongede0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“lower temperature lead to prolonged maturity of the crop”
t0“Rice Production”
Title
Impact of Temperature Variations on Rice Production
Koyi Jyothsna; . Aakash; Paluchani Meghana Reddy; et al. International Journal of Environment and Climate Change 2024. doi:10.9734/ijecc/2024/v14i54166
Other claims from this paper (9)
- Association Temperatures above or below optimum impair rice development and phenology.
- Association Extreme temperature may cause early crop maturity.
- Association Early or prolonged maturity lowers yield.
- Association A moderate temperature increase is described as having no severe implications.
- Association An average temperature increase of 20 C is predicted to harm rice production.
- Association High night temperature reduces rice yield potential.
- Association Higher day temperature increases respiratory losses.
- Observation Leaf conductance was reported higher during the day.
- Observation Net assimilation rates were reported higher during the day.