Claim · model-written summary
Additive and dominance gene effects were involved in the inheritance of green fodder yield, dry matter yield and digestibility in forage oats.
- Taxon
- forage oatse1
- Outcome
- inheritance of green fodder yield, dry matter yield, and digestibilitye3
- Qualifier
- additive and dominancee3
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValue
Verbatim
e1“A triple test-cross analysis in F2 population of forage oats detected both complementary as well as duplicate epistatic gene effects for green fodder and dry matter yield”
e3“Both additive and dominance gent effects were involved in the inheritance of green fodder yield, dry matter yield, and digestibility”
Title
C. Kishor; R. S. Paroda; D. S. Jatasra Indian Journal of Genetics and Plant Breeding (The) 1992
Other claims from this paper (6)
- Observation Complementary and duplicate epistatic gene effects were detected for green fodder and dry matter yield in forage oats.
- Observation For protein content and in vitro dry matter digestibility, only duplicate epistasis was observed in forage oats.
- Mechanism Protein content in forage oats was controlled mainly by dominant gene effects.
- Observation Overdominance was indicated for the characters analysed in forage oats.
- Observation Dominant increasers were in higher proportion than dominant decreasers for all characters in forage oats.
- Recommendation Breeding procedures that exploit the observed gene effects are suggested for improving forage yield and quality in oats.