Claim · model-written summary
Total sulfur increased with storage time under continuous SO2 fumigation.
Not reportedMaterialGeneCompoundInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Verbatim
e0“Results of continuous SO2 fumigation showed that the total sulfur was increased along with the storage time.”
t0“Table Grapes”
e2“SO2 injury threshold of four different varieties table grapes in Xinjiang province at different fumigation level”
e3“compared with the control”
e4“continuous SO2 fumigation”
Title
Study on SO_2 Accumulation on Table Grapes in Storage
Jide Wang Food Science 2008
Other claims from this paper (3)
- Intervention effect SO2 fumigation reduced soluble solids and rigidity relative to control grapes.
- Intervention effect SO2 fumigation did not significantly change pH.
- Observation Excess sulfite did not accumulate in grape pericarp or sarcocarp.