Claim · model-written summary
Higher nitrogen rates increased oat screenings.
- Taxon
- oats
Avena sativat0 - Treatment
- higher rates of nitrogene0
- Outcome
- Screeningse0
- Direction
- increasede0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Screenings increased and hectolitre weight declined at the higher rates of nitrogen”
t0“oats (Avena sativa)”
Title
R. A. BROWNE; E. M. WHITE; J. I. BURKE The Journal of Agricultural Science 2003. doi:10.1017/s0021859603003654
Other claims from this paper (19)
- Intervention effect Higher nitrogen rates increased oat yield.
- Intervention effect Higher seed rate increased oat yield.
- Intervention effect Chlormequat chloride did not significantly change oat yield.
- Intervention effect Higher nitrogen rates slightly reduced oat kernel content overall, although effects were inconsistent.
- Intervention effect Higher seed rates slightly reduced oat kernel content overall, although effects were inconsistent.
- Intervention effect Higher nitrogen rates reduced free kernels in oats.
- Intervention effect Higher seed rate reduced free kernels in oats.
- Intervention effect Chlormequat chloride reduced free kernels in oats.
- Intervention effect Higher nitrogen rates improved oat hullability.
- Intervention effect Higher seed rate worsened oat hullability.
- Intervention effect Chlormequat chloride worsened oat hullability.
- Intervention effect Higher seed rate increased oat screenings.
- Intervention effect Chlormequat chloride increased oat screenings.
- Intervention effect Higher nitrogen rates reduced oat hectolitre weight.
- Intervention effect Higher seed rate reduced oat hectolitre weight.
- Intervention effect Chlormequat chloride reduced oat hectolitre weight.
- Intervention effect Chlormequat chloride slightly reduced oat kernel content overall.
- Association Within experiments, lower hectolitre weight generally tracked lower kernel content and free kernels and higher screenings.
- Association Between experiments, hectolitre weight variation did not reflect kernel content, free kernels and screenings.