Claim · model-written summary
Flour yielded 18.1 +/- 0.6%.
SorghumNot reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“flour, 18.1 +/- 0.6%”
t0“sorghum grain”
Title
A laboratory method for milling small samples of sorghum grain
L. W. Rooney; R.D. Sullins 1969
Other claims from this paper (10)
- Method / resource Coarse grits yielded 51.0 +/- 0.8%.
- Method / resource Fine grits yielded 19.0 +/- 0.8%.
- Method / resource Germ-rich grits yielded 4.7 +/- 0.8%.
- Method / resource Germ yielded 1.5 +/- 0.3%.
- Method / resource Bran yielded 3.3 +/- 0.2%.
- Observation Coarse and fine grits had ether extract below 0.5%.
- Observation Coarse and fine grits had ash below 0.3%.
- Observation Grit protein content fell by 1 to 2% relative to grain.
- Method / resource The method produced good reproducibility for milling fractions of two additional sorghum varieties.
- Recommendation The authors suggest the method for studying sorghum milling when grain quantities are small.