Claim · model-written summary
The minimum concentration of Anethum graveolens leaf oil for inhibiting aflatoxin production was 6.0 μL/mL.
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingDirectionQualifier
Verbatim
e0“The minimum concentrations for inhibition of growth of toxigenic strain of A . flavus ( LHPFah ‐6) and aflatoxin production were found to be 1.25 and 1.0 μL/mL for seed oil and 7.0 and 6.0 μL/mL for leaf oil”
Title
Bhanu Prakash; Priyanka Singh; Akash Kedia; et al. Journal of Food Safety 2012. doi:10.1111/jfs.12011
Other claims from this paper (9)
- Observation Twelve fungal species, including toxigenic isolates of Aspergillus flavus, were found associated with stored Arachis hypogaea samples.
- Intervention effect The minimum concentration of Anethum graveolens seed oil for inhibiting growth of the toxigenic Aspergillus flavus strain was 1.25 μL/mL.
- Intervention effect The minimum concentration of Anethum graveolens seed oil for inhibiting aflatoxin production was 1.0 μL/mL.
- Intervention effect The minimum concentration of Anethum graveolens leaf oil for inhibiting growth of the toxigenic Aspergillus flavus strain was 7.0 μL/mL.
- Observation The Anethum graveolens essential oils exhibited a broad antifungal spectrum.
- Observation Anethum graveolens seed essential oil showed free radical-scavenging activity with an IC50 value of 12.4 μL/mL.
- Observation Anethum graveolens leaf essential oil showed free radical-scavenging activity with an IC50 value of 24.3 μL/mL.
- Intervention effect The Anethum graveolens essential oils were nonphytotoxic on radicle growth of Arachis hypogaea.
- Recommendation The authors recommend Anethum graveolens seed essential oil as a potent antifungal and aflatoxin inhibitor.