Claim · model-written summary
Jerusalem artichoke reduced lettuce radicle growth by 60%.
- Taxon
- lettuce
Lactuca sativae0 - Treatment
- Jerusalem artichokee0
- Interactor
- Jerusalem artichoke
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Helianthus tuberosuse0weed - Outcome
- radicle growth of seedling lettucee0
- Direction
- reducede0
- Value
- 60%e0
Not reportedMaterialGeneCompoundOrgan / stageSecond interactorSecond interactor roleComparatorSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
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Verbatim
e0“Jerusalem artichoke reduced the radicle growth of seedling lettuce (60%), tomato (30%), large crabgrass (70%), and barnyardgrass (30%)”
Title
Potential Allelopathic Effects of Jerusalem Artichoke (Helianthus tuberosus) Leaf Tissues
Franco Tesio; Leslie A. Weston; Francesco Vidotto; et al. Weed Technology 2010. doi:10.1614/wt-d-09-00065.1
Other claims from this paper (11)
- Intervention effect Jerusalem artichoke reduced tomato radicle growth by 30%.
- Intervention effect Jerusalem artichoke reduced large crabgrass radicle growth by 70%.
- Intervention effect Jerusalem artichoke reduced barnyardgrass radicle growth by 30%.
- Intervention effect Germination of corn was unaffected by Jerusalem artichoke residue.
- Intervention effect Initial corn growth was unaffected by Jerusalem artichoke residue.
- Association Winter wheat seedlings were more sensitive to residue presence.
- Association Lettuce seedlings were more sensitive to residue presence.
- Association Tomato seedlings were more sensitive to residue presence.
- Association Rice seedlings were more sensitive to residue presence.
- Association Zucchini seedlings were more sensitive to residue presence.
- Observation Wild and cultivated decomposing Jerusalem artichoke residues have phytotoxic potential.