Associationmodel-written summary

Oat seeds with higher protein content yielded 21 to 42 percent more grain.

A claim from Protein Content of Seed: Increase Improves Growth and Yield · 1969

Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Oat seeds with higher protein content yielded 21 to 42 percent more grain.

Organ / stage
seedse0
Compound
protein contente0
Outcome
graine0
Direction
moree0
Value
21 to 42 percente0

Not reportedMaterialGeneInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Oat seeds with a higher protein content as a result of chemical applications in 1967 yielded 21 to 42 percent more grain in 1968”

✓ located verbatim in the source · abstract, characters 0–128

Title

Protein Content of Seed: Increase Improves Growth and Yield

C. J. Schweizer; S. K. Ries Science 1969. doi:10.1126/science.165.3888.73

Other claims from this paper (3)

Record rev-dc547fd3a81fcbf7becacab2435c2431d27aeed64953cb6924a79d223cad293f · schema claims-v0.9 · position 1 in the model’s answer