Claim · model-written summary
Oat seeds with higher protein content yielded 21 to 42 percent more grain.
- Taxon
- Oat
Avena sativae0 - Organ / stage
- seedse0
- Compound
- protein contente0
- Outcome
- graine0
- Direction
- moree0
- Value
- 21 to 42 percente0
Not reportedMaterialGeneInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Oat seeds with a higher protein content as a result of chemical applications in 1967 yielded 21 to 42 percent more grain in 1968”
Title
Protein Content of Seed: Increase Improves Growth and Yield
C. J. Schweizer; S. K. Ries Science 1969. doi:10.1126/science.165.3888.73