Claim · model-written summary
Foliar sprays of each tested essential oil at 0.20% reduced disease severity in Cara and Spunta.
- Taxon
- Potato
Solanum tuberosumt0 - Material
- Cara and Spunta cvs.e0
- Treatment
- 0.20% concentration of each tested essential plant oil as foliar spraye0
- Interactor
- Ralstonia solanacearum
Ralstonia solanacearumt1pathogen - Outcome
- disease severity index %e0
- Direction
- reducede0
- Comparator
- controle0
Not reportedGeneCompoundOrgan / stageSecond interactorSecond interactor roleSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“Applying 0.20% concentration of each tested essential plant oil as foliar spray on Cara and Spunta cvs. reduced disease severity index % in comparison to control.”
t0“Potato”
t1“Ralstonia solanacearum”
Title
Eman Hassan; Tahsin Sholala; Omnia Bader; et al. New Valley Journal of Agricultural Science 2022. doi:10.21608/nvjas.2022.161758.1085
Other claims from this paper (12)
- Intervention effect All oil treatments inhibited R. solanacearum growth in vitro relative to control.
- Intervention effect At 0.05%, ginger nano-emulsion oil increased the inhibition zone to 18.5 mm.
- Observation Cinnamon nano-emulsion oil at the lower reported concentration gave a 15.5 mm inhibition zone.
- Observation Cinnamon essential oil gave an 11.5 mm inhibition zone.
- Intervention effect At 0.10%, cinnamon nano-emulsion oil gave the greatest inhibition zone, 22.0 mm.
- Intervention effect At 0.10%, ginger nano-emulsion oil gave a 21.0 mm inhibition zone.
- Intervention effect At 0.20%, GIN-NE produced a 27.5 mm bacterial inhibition zone.
- Intervention effect At 0.20%, CIN-NE produced a 25.8 mm bacterial inhibition zone.
- Intervention effect At 0.20%, CIN-EO produced a 21.5 mm bacterial inhibition zone.
- Observation Spunta had a stronger decrease in bacterial wilt severity than Cara under treatment.
- Intervention effect All tested treatments increased potato yield.
- Intervention effect Essential oils altered Serine protease, glutathione S-transferase, catalase, and peroxidase transcripts in inoculated Cara and Spunta.