Claim · model-written summary
Phosphorus content improved tea net photosynthetic rate.
- Taxon
- tea trees
Camellia sinensise1 - Compound
- content of phosphoruse0
- Outcome
- Pne1
- Direction
- improvede0
Not reportedMaterialGeneOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“it was improved by the content of phosphorus”
e1“physiological factors affecting Pn of the tea trees”
Title
Fan Luo; Ting Zhang; Xue-jiao Gong; et al. PubMed 2014
Other claims from this paper (11)
- Intervention effect Fertilization ways significantly affected N, P and K contents in tea new shoots.
- Observation Tea new shoot N and P contents were lower in summer and autumn than spring under the same fertilization.
- Observation Tea shoot K content showed the opposite seasonal pattern to N and P.
- Intervention effect Combined N, P and K fertilizer improved spring tea net photosynthetic rate.
- Intervention effect P fertilizer alone inhibited tea net photosynthetic rate in summer and autumn.
- Intervention effect N fertilizer alone significantly improved tea net photosynthetic rate in summer and autumn.
- Observation Tea net photosynthetic rate was higher in summer and autumn than spring under the same fertilization.
- Association Tea stomatal conductance and transpiration rate correlated positively with P in summer and autumn.
- Association Physiological factors associated with tea photosynthetic rate varied by season.
- Association Ci and P content were common factors associated with tea net photosynthetic rate.
- Association Ci reduced tea net photosynthetic rate.