Mechanismmodel-written summary

Nutrient availability and the degree of microbiostasis are key factors in this tomato Fusarium wilt pathosystem.

A claim from Predictive Factors for the Suppression of Fusarium Wilt of Tomato in Plant Growth Media · 2004

Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Nutrient availability and the degree of microbiostasis are key factors in this tomato Fusarium wilt pathosystem.

Outcome
Fusarium wilte5
Qualifier
nutrient availability and the degree of microbiostasise6

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValue

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Suppression of Fusarium Wilt of Tomato”

✓ located verbatim in the source · title, characters 27–65
e5

“When pH and beta-glucosidase activity were taken into account as predictive variables, more than 91% of the variation in severity of Fusarium wilt was explained”

✓ located verbatim in the source · abstract, characters 803–963
e6

“This relationship illustrates the effect of nutrient availability and the degree of microbiostasis, two key factors in this pathosystem”

✓ located verbatim in the source · abstract, characters 965–1100

Title

Predictive Factors for the Suppression of Fusarium Wilt of Tomato in Plant Growth Media

Celia Borrero; M. Isabel Trillas; José Ordovás; et al. Phytopathology 2004. doi:10.1094/phyto.2004.94.10.1094

Other claims from this paper (9)

Record rev-e615d8a140893a671e5a13f1a781c1b6b0ccc96868741250570d02283c561085 · schema claims-v0.9 · position 7 in the model’s answer