Observationmodel-written summary

All three isolates grew at pH 5.0 in media and in apples with juice pH 3.5.

A claim from BACTERIAL ROTTING OF APPLE FRUIT · 1959

Observationobservedoriginal resultmeasured

Claim · model-written summary

All three isolates grew at pH 5.0 in media and in apples with juice pH 3.5.

Taxon
isolatese0
Outcome
grew on media at pH 5.0 and in apples with juice of pH 3.5e0

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValueQualifier

Verbatim

e0

“The three isolates grew on media at pH 5.0 and in apples with juice of pH 3.5”

✓ located verbatim in the source · abstract, characters 619–696
t0

“BACTERIAL ROTTING OF APPLE FRUIT”

✓ located verbatim in the source · title, characters 0–32

Title

BACTERIAL ROTTING OF APPLE FRUIT

MARTIN COLE Annals of Applied Biology 1959. doi:10.1111/j.1744-7348.1959.tb07292.x

Other claims from this paper (8)

Record rev-e8f8008263c818500b09630c0b163460863e91f3e996a66f7835e33452c68151 · schema claims-v0.9 · position 5 in the model’s answer