Claim · model-written summary
V. luteola calcium contents decreased with salinity.
- Taxon
- Vigna luteola
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Vigna luteolat0 - Treatment
- increased salinitye0
- Outcome
- calcium contentse0
- Direction
- decreasede0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
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Verbatim
t0“Vigna luteola and Vigna vexillata”
e0“In both species, increased salinity resulted in increased sodium content but decreased potassium and calcium contents”
Title
O. T. Okusanya; O. Oyesiku Canadian Journal of Botany 1994. doi:10.1139/b94-149
Other claims from this paper (13)
- Association V. luteola germinated better at high salinity than V. vexillata.
- Association V. luteola tolerated higher salinity.
- Association V. luteola dry weight increased at 10% sea water.
- Association V. luteola dry weight decreased at 30% seawater and above.
- Association V. vexillata dry weight decreased with salinity.
- Association V. luteola had higher dry weight at nonzero salinities.
- Association V. luteola root weight proportion increased with salinity.
- Association V. vexillata root weight proportion declined with salinity.
- Association V. luteola sodium content increased with salinity.
- Association V. luteola potassium decreased with salinity.
- Association V. vexillata sodium content increased with salinity.
- Association V. vexillata potassium decreased with salinity.
- Association V. vexillata calcium contents decreased with salinity.