Claim · model-written summary
The broad sense heritability of head number per plant was 74.7%.
- Taxon
- safflower
Carthamus tinctoriust0
- Outcome
- broad sense heritabilitye5
- Value
- 74.7%e5
- Qualifier
- head number per plante5
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Estimates for broad sense heritability and heterosis of agronomic and quality characters of safflower (Carthamus tinctorius L.)”
e5“The broad sense heritability were estimated as 64.1% for plant height, 54.3% for primary branches, 74.7% for head number per plant, 72.1% for harvest index, 55.2% for seed yield per plant, 67.6% for oil content, 47.3% for palmitic acid and 48.2% for stearic acid”
Title
Hasan Baydar; Sabri Erbaş Scientific Papers - Series A, Agronomy 2014
Other claims from this paper (16)
- Observation In the F1 generation, heterosis and heterobeltiosis were high and positive for plant height, head number per plant and 1000 seed weight.
- Observation In the F1 generation, heterosis and heterobeltiosis were high and positive for seed yield per plant, palmitic acid and linoleic acid.
- Observation Heterosis and heterobeltiosis were low and positive for branches number, harvest index and oil content.
- Observation Heterobeltiosis was negative for seed number per head and oleic acid.
- Observation The broad sense heritability of seed number per head was 80.1, among the highest estimated.
- Observation The broad sense heritability of 1000 seed weight was 81.1, among the highest estimated.
- Observation The broad sense heritability of oleic acid was 99.4, among the highest estimated.
- Observation The broad sense heritability of linoleic acid was 99.3%, among the highest estimated.
- Observation The broad sense heritability of plant height was 64.1%.
- Observation The broad sense heritability of primary branches was 54.3%.
- Observation The broad sense heritability of harvest index was 72.1%.
- Observation The broad sense heritability of seed yield per plant was 55.2%.
- Observation The broad sense heritability of oil content was 67.6%.
- Observation The broad sense heritability of palmitic acid was 47.3%.
- Observation The broad sense heritability of stearic acid was 48.2%.
- Recommendation Plant height, head number per plant, 1000 seed weight, seed number per head, harvest index, oil content, oleic acid and linoleic acid should first be evaluated for increase in early generations for practical selection.