Abstract
Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’. This experiment was conducted in one of research sites at the Pistachio Research Institute in Rafsanjan (Kerman province) in . The results show that individual and interaction effects of all treatments were significant on nutrition absorption in leaves, although there was not a steady effect on all the elements. On the majority of the factors, control with days irrigation period and lower kaolin application had more effect on nutrients absorbed by the leaves. Lower irrigation and upper concentration of kaolin application boosted soluble solids content. Increasing of prolin concentration was more impacted by the interaction of kaolin . and low irrigation treatments and also leaf area showed decreasing trend by single kaolin application, but in this regard, interaction of kaolin with low irrigation has boosting effect on this factor. Lower irrigation period decreased total nut production, blankness percentage, and increased fresh weight (nearly ), percentage of split nut, percentage of early split nut, percentage of irregular cracking nuts and ounce index. More kaolin concentration increased fresh weight, percentage of closed nut and lowering the total pistachio production, blankness and early split nut. Interaction effect caused increasing fresh weight, percentage of closed nut, ounce of nut, and decreased total pistachio production, spit nut, blankness and early split nut.
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Claims 18
Claim · model-written summary
Kaolin and irrigation treatments, individually and in interaction, significantly affected nutrient absorption in pistachio leaves, but not steadily for all elements.
- Taxon
- pistachio
Pistacia verae0 - Material
- Ohadie0
- Treatment
- all treatmentse1
- Outcome
- nutrition absorption in leavese1
- Qualifier
- there was not a steady effect on all the elementse1
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“individual and interaction effects of all treatments were significant on nutrition absorption in leaves, although there was not a steady effect on all the elements”
Claim · model-written summary
Lower irrigation period decreased total nut production.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- Lower irrigation periode1
- Outcome
- total nut productione1
- Direction
- decreasede1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“Lower irrigation period decreased total nut production, blankness percentage, and increased fresh weight (nearly ), percentage of split nut, percentage of early split nut, percentage of irregular cracking nuts and ounce index”
Claim · model-written summary
Lower irrigation period decreased blankness percentage of pistachio nuts.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- Lower irrigation periode1
- Outcome
- blankness percentagee1
- Direction
- decreasede1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“Lower irrigation period decreased total nut production, blankness percentage, and increased fresh weight (nearly ), percentage of split nut, percentage of early split nut, percentage of irregular cracking nuts and ounce index”
Claim · model-written summary
Lower irrigation period increased fresh weight of pistachio nuts.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- Lower irrigation periode1
- Outcome
- fresh weighte1
- Direction
- increasede1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“Lower irrigation period decreased total nut production, blankness percentage, and increased fresh weight (nearly ), percentage of split nut, percentage of early split nut, percentage of irregular cracking nuts and ounce index”
Claim · model-written summary
Lower irrigation period increased the percentages of split, early split and irregular cracking nuts.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- Lower irrigation periode1
- Outcome
- percentage of split nut, percentage of early split nut, percentage of irregular cracking nutse1
- Direction
- increasede1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“Lower irrigation period decreased total nut production, blankness percentage, and increased fresh weight (nearly ), percentage of split nut, percentage of early split nut, percentage of irregular cracking nuts and ounce index”
Claim · model-written summary
Lower irrigation period increased ounce index of pistachio nuts.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- Lower irrigation periode1
- Outcome
- ounce indexe1
- Direction
- increasede1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“Lower irrigation period decreased total nut production, blankness percentage, and increased fresh weight (nearly ), percentage of split nut, percentage of early split nut, percentage of irregular cracking nuts and ounce index”
Claim · model-written summary
More kaolin concentration increased fresh weight of pistachio nuts.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- More kaolin concentratione1
- Outcome
- fresh weighte1
- Direction
- increasede1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“More kaolin concentration increased fresh weight, percentage of closed nut and lowering the total pistachio production, blankness and early split nut”
Claim · model-written summary
More kaolin concentration increased percentage of closed nuts.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- More kaolin concentratione1
- Outcome
- percentage of closed nute1
- Direction
- increasede1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“More kaolin concentration increased fresh weight, percentage of closed nut and lowering the total pistachio production, blankness and early split nut”
Claim · model-written summary
More kaolin concentration lowered total pistachio production.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- More kaolin concentratione1
- Outcome
- total pistachio productione1
- Direction
- loweringe1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“More kaolin concentration increased fresh weight, percentage of closed nut and lowering the total pistachio production, blankness and early split nut”
Claim · model-written summary
More kaolin concentration lowered blankness and early split nut.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- More kaolin concentratione1
- Outcome
- blankness and early split nute1
- Direction
- loweringe1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“More kaolin concentration increased fresh weight, percentage of closed nut and lowering the total pistachio production, blankness and early split nut”
Claim · model-written summary
The kaolin and irrigation interaction increased fresh weight, closed nut percentage and ounce of nut.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- Interaction effecte1
- Outcome
- fresh weight, percentage of closed nut, ounce of nute1
- Direction
- increasinge1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“Interaction effect caused increasing fresh weight, percentage of closed nut, ounce of nut, and decreased total pistachio production, spit nut, blankness and early split nut”
Claim · model-written summary
The kaolin and irrigation interaction decreased total pistachio production.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- Interaction effecte1
- Outcome
- total pistachio productione1
- Direction
- decreasede1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“Interaction effect caused increasing fresh weight, percentage of closed nut, ounce of nut, and decreased total pistachio production, spit nut, blankness and early split nut”
Claim · model-written summary
The kaolin and irrigation interaction decreased split nut, blankness and early split nut.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- Interaction effecte1
- Outcome
- spit nut, blankness and early split nute1
- Direction
- decreasede1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“Interaction effect caused increasing fresh weight, percentage of closed nut, ounce of nut, and decreased total pistachio production, spit nut, blankness and early split nut”
Claim · model-written summary
Lower irrigation and higher kaolin concentration boosted soluble solids content of pistachio.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- Lower irrigation and upper concentration of kaolin applicatione1
- Outcome
- soluble solids contente1
- Direction
- boostede1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“Lower irrigation and upper concentration of kaolin application boosted soluble solids content”
Claim · model-written summary
The interaction of kaolin and low irrigation increased proline concentration in pistachio.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- low irrigatione1
- Outcome
- prolin concentratione1
- Direction
- Increasinge1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“Increasing of prolin concentration was more impacted by the interaction of kaolin . and low irrigation treatments”
Claim · model-written summary
Single kaolin application decreased leaf area of pistachio.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- single kaolin applicatione1
- Outcome
- leaf areae1
- Direction
- decreasinge1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“leaf area showed decreasing trend by single kaolin application, but in this regard, interaction of kaolin with low irrigation has boosting effect on this factor”
Claim · model-written summary
The interaction of kaolin with low irrigation boosted leaf area of pistachio.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- interaction of kaolin with low irrigatione1
- Outcome
- leaf areae1
- Direction
- boostinge1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“leaf area showed decreasing trend by single kaolin application, but in this regard, interaction of kaolin with low irrigation has boosting effect on this factor”
Claim · model-written summary
Control irrigation and lower kaolin application had more effect on nutrients absorbed by pistachio leaves.
- Taxon
- pistachioPistacia verae0
- Material
- Ohadie0
- Treatment
- lower kaolin applicatione1
- Outcome
- nutrients absorbed by the leavese1
- Direction
- moree1
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Effects of kaolin applicati on were evaluated on water stress in pistachio cv. ‘Ohadi’”
e1“On the majority of the factors, control with days irrigation period and lower kaolin application had more effect on nutrients absorbed by the leaves”
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See all 13 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.