Paper · 2003 · Journal of Agricultural and Food Chemistry

Fumonisin Contamination and Fusarium Incidence in Corn from Santa Catarina, Brazil

Liana van der Westhuizen; Gordon S. Shephard; Vildes M. Scussel; et al.

5
claims
8
verbatim quotes
86
citations
1
research areas
—
Not open access

Abstract

In Brazil, the southern region has the highest incidence of esophageal cancer and also the highest production and consumption of corn (Zea mays) products. Corn samples intended for human consumption from the western, northern, and southern regions of the state of Santa Catarina, southern Brazil, had mean total fumonisin B (B(1), B(2), and B(3)) levels of 3.2, 3.4, and 1.7 mg/kg, respectively. Fusarium verticillioides, the predominant fungus in the corn samples, had mean incidences (percent of kernels infected) of 14, 11, and 18% for the three regions, respectively. Additional corn samples intended for animal feed from the southern region had a mean total fumonisin level of 1.5 mg/kg and a mean F. verticillioides incidence of 10%. The fumonisin levels in corn from the state of Santa Catarina, Brazil, were similar to the high levels determined in other high esophageal cancer incidence regions of the world.

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Claims 5

Observationobservedoriginal resultmeasured

Claim · model-written summary

Corn for human consumption from the western, northern and southern regions of Santa Catarina had mean total fumonisin B levels of 3.2, 3.4 and 1.7 mg/kg, respectively.

Outcome
mean total fumonisin Be2
Value
3.2, 3.4, and 1.7 mg/kge2
Setting
western, northern, and southern regions of the state of Santa Catarinae1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“Corn samples intended for human consumption from the western, northern, and southern regions of the state of Santa Catarina”

✓ located verbatim in the source · abstract, characters 155–278 · show in text ↑
e2

“had mean total fumonisin B (B(1), B(2), and B(3)) levels of 3.2, 3.4, and 1.7 mg/kg, respectively”

✓ located verbatim in the source · abstract, characters 297–394 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Fusarium verticillioides, the predominant fungus in the corn samples, had mean kernel incidences of 14, 11 and 18% in the western, northern and southern regions.

Interactor
Fusarium verticillioidesFusarium verticillioidese3pathogen
Outcome
mean incidences (percent of kernels infected)e3
Value
14, 11, and 18%e3
Setting
western, northern, and southern regionse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗
Fusarium verticillioides
Fusarium verticillioides · InteractorPublic domain · Wikimedia Commons ↗

Verbatim

e1

“Corn samples intended for human consumption from the western, northern, and southern regions of the state of Santa Catarina”

✓ located verbatim in the source · abstract, characters 155–278 · show in text ↑
e3

“Fusarium verticillioides, the predominant fungus in the corn samples, had mean incidences (percent of kernels infected) of 14, 11, and 18% for the three regions, respectively”

✓ located verbatim in the source · abstract, characters 396–570 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Corn for animal feed from the southern region had a mean total fumonisin level of 1.5 mg/kg.

Outcome
mean total fumonisin levele4
Value
1.5 mg/kge4
Setting
southern regione4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e4

“Additional corn samples intended for animal feed from the southern region had a mean total fumonisin level of 1.5 mg/kg”

✓ located verbatim in the source · abstract, characters 572–691 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Corn for animal feed from the southern region had a mean F. verticillioides incidence of 10%.

Interactor
F. verticillioidesFusarium verticillioidese5pathogen
Outcome
mean F. verticillioides incidencee5
Value
10%e5
Setting
southern regione4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗
Fusarium verticillioides
Fusarium verticillioides · InteractorPublic domain · Wikimedia Commons ↗

Verbatim

e4

“Additional corn samples intended for animal feed from the southern region had a mean total fumonisin level of 1.5 mg/kg”

✓ located verbatim in the source · abstract, characters 572–691 · show in text ↑
e5

“a mean F. verticillioides incidence of 10%”

✓ located verbatim in the source · abstract, characters 696–738 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Fumonisin levels in corn from Santa Catarina were similar to the high levels determined in other high esophageal cancer incidence regions of the world.

Outcome
fumonisin levelse6
Comparator
other high esophageal cancer incidence regions of the worlde6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e6

“The fumonisin levels in corn from the state of Santa Catarina, Brazil, were similar to the high levels determined in other high esophageal cancer incidence regions of the world”

✓ located verbatim in the source · abstract, characters 740–916 · show in text ↑