Abstract
A screening test was developed to study the effect of different quantities of inoculum of Rhizoctonia solani on root rot and growth of cultivars of wheat, barley, oats, rye and triticale in a controlled environment and the field in two seasons. The ranking of relative susceptibility to disease of cultivars within a cereal differed between the controlled environment and field experiments, and between seasons in the field. The ranking of relative susceptibility between cereals also differed between experiments. In the controlled‐environment experiment, wheat had the highest disease rating, followed by oats, barley, triticale and rye, but in the field barley had the highest rating followed by wheat and then oats. The overall differences between the cereals were small.
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Claims 5
Claim · model-written summary
Cultivar susceptibility rankings within cereals differed between controlled environments and fields and between field seasons.
- Taxon
- cerealt0
- Interactor
- Rhizoctonia solani
Rhizoctonia solanit0pathogen - Outcome
- ranking of relative susceptibility to diseasee0
- Setting
- field experimentse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The ranking of relative susceptibility to disease of cultivars within a cereal differed between the controlled environment and field experiments, and between seasons in the field.”
t0“cereal cultivars to root rot caused by Rhizoctonia solani”
Claim · model-written summary
Susceptibility rankings between cereals differed across experiments.
Verbatim
e0“The ranking of relative susceptibility between cereals also differed between experiments.”
Claim · model-written summary
In the controlled environment wheat had the highest disease rating, followed by oats, barley, triticale and rye.
- Taxon
- wheat
Triticum aestivume0 - Interactor
- Rhizoctonia solaniRhizoctonia solanit0pathogen
- Outcome
- disease ratinge0
- Direction
- higheste0
- Setting
- controlled‐environment experimente0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“In the controlled‐environment experiment, wheat had the highest disease rating, followed by oats, barley, triticale and rye”
t0“root rot caused by Rhizoctonia solani”
Claim · model-written summary
In the field barley had the highest disease rating, followed by wheat and oats.
- Taxon
- barley
.jpg?width=60)
Hordeum vulgaree0 - Interactor
- Rhizoctonia solaniRhizoctonia solanit0pathogen
- Outcome
- ratinge0
- Direction
- higheste0
- Setting
- fielde0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
e0“but in the field barley had the highest rating followed by wheat and then oats.”
t0“root rot caused by Rhizoctonia solani”
Claim · model-written summary
Overall disease rating differences among the cereals were small.
Verbatim
e0“The overall differences between the cereals were small.”