Paper · 2013 · Cereal Chemistry

Estimating Deoxynivalenol Content of Ground Oats Using VIS‐NIR Spectroscopy

Selamawit Tekle; Åsmund Bj⊘rnstad; Helge Skinnes; et al.

5
claims
9
verbatim quotes
13
citations
4
research areas
✓
Open access · other-oa

Abstract

ABSTRACT The potential of VIS‐NIR spectroscopy as a rapid screening method for resistance of Fusarium ‐inoculated oats to replace the costly chemical measurements of deoxynivalenol (DON) was investigated. Partial least squares (PLS) regression was conducted on second‐derivative spectra (400–2,350 nm) of 166 DON‐contaminated samples (0.05–28.1 ppm, mean = 13.06 ppm) with separate calibration and test set samples. The calibration set had 111 samples, and the test set had 55 samples. The best model developed had three PLS components and a root mean square error of prediction (RMSEP) of 3.16 ppm. The residual predictive deviation (RPD) value of the prediction model was 2.63, an acceptable value for the purpose of rough screening. Visual inspection and the VIS spectra of the samples revealed that high‐DON samples tended to be darker in color and coarser in texture compared with low‐DON samples. The second‐derivative spectra showed that low‐DON samples tended to have more water and fat content than high‐DON samples. With an RMSEP value of 3.16 and RPD of value of 2.63, it seems possible to use VIS‐NIR spectroscopy to semiquantitatively estimate DON content of oats and discard the worst genotypes during the early stages of screening.

Abstract from the paper’s OpenAlex record; open copy licensed other-oa. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 5

Method / resourceobservedoriginal resultmeasured

Claim · model-written summary

The best PLS model used three components and had prediction error of 3.16 ppm.

Outcome
root mean square error of prediction (RMSEP)e0
Value
3.16 ppme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The best model developed had three PLS components and a root mean square error of prediction (RMSEP) of 3.16 ppm”

✓ located verbatim in the source · abstract, characters 486–598 · show in text ↑
t0

“Oats”

✓ located verbatim in the source · title, characters 44–48 · show in text ↑
Method / resourceobservedoriginal resultmeasured

Claim · model-written summary

The model had RPD 2.63, acceptable for rough screening.

Outcome
residual predictive deviation (RPD)e0
Value
2.63e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The residual predictive deviation (RPD) value of the prediction model was 2.63, an acceptable value for the purpose of rough screening”

✓ located verbatim in the source · abstract, characters 600–734 · show in text ↑
t0

“Oats”

✓ located verbatim in the source · title, characters 44–48 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

High-DON oat samples tended to be darker and coarser than low-DON samples.

Outcome
darker in color and coarser in texturee0
Direction
darkere0
Comparator
low‐DON samplese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“high‐DON samples tended to be darker in color and coarser in texture compared with low‐DON samples”

✓ located verbatim in the source · abstract, characters 803–901 · show in text ↑
t0

“Oats”

✓ located verbatim in the source · title, characters 44–48 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Low-DON samples tended to have more water and fat than high-DON samples.

Outcome
water and fat contente0
Direction
moree0
Comparator
high‐DON samplese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“low‐DON samples tended to have more water and fat content than high‐DON samples”

✓ located verbatim in the source · abstract, characters 945–1024 · show in text ↑
t0

“Oats”

✓ located verbatim in the source · title, characters 44–48 · show in text ↑
Method / resourceauthor interpretationoriginal resultmeasured

Claim · model-written summary

VIS-NIR spectroscopy appeared able to estimate oat DON content semiquantitatively for genotype screening.

Outcome
semiquantitatively estimate DON content of oatse0
Comparator
worst genotypese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“it seems possible to use VIS‐NIR spectroscopy to semiquantitatively estimate DON content of oats and discard the worst genotypes during the early stages of screening”

✓ located verbatim in the source · abstract, characters 1080–1245 · show in text ↑