Paper · 2014 · PLoS ONE

Biochemical Aspects of the Soybean Response to Herbivory Injury by the Brown Stink Bug Euschistus heros (Hemiptera: Pentatomidae)

Renata Velozo Timbó; Marcelo Hermes-Lima; Luciano Paulino Silva; et al.

9
claims
18
verbatim quotes
23
citations
3
research areas
✓
Open access · cc-by

Abstract

Plant defense response is an elaborate biochemical process shown to depend on the plant genetic background and on the biological stressor. This work evaluated the soybean biochemical foliar response to brown stink bug herbivory injury through an analysis of redox metabolism and proteomic 2DE profiles of susceptible (BRS Silvania RR) and resistant (IAC-100) varieties. The activity of lipoxygenase-3, guaiacol peroxidase, catalase and ascorbate peroxidase was monitored every 24 h up to 96 h. In the susceptible variety, injury caused an increase in the activities of lipoxygenase 3 and guaiacol peroxidase, no change in ascorbate peroxidase, and a decrease in catalase. In the resistant variety, injury did not cause an alteration of any of these enzymes. The proteomic profiles were evaluated after 24 h of injury and revealed to have a similar proportion (4-5%) of differential protein expression in both varieties. The differential proteins, identified by mass spectrometry, in the susceptible variety were related to general stress responses, to plant defense, and to fungal infections. However, in the resistant variety, the identified change in protein profile was related to Calvin cycle enzymes. While the susceptible variety showed adaptive changes in redox metabolism and expression of stress-responsive proteins, the resistant showed a defense response to circumvent the biological stressor.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

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Claims 9

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Injury increased lipoxygenase 3 and guaiacol peroxidase activity in susceptible soybean.

Taxon
SoybeanGlycine maxt0
Material
susceptible varietye0
Treatment
injurye0
Interactor
Brown Stink Bug Euschistus herosEuschistus herost0
Outcome
activities of lipoxygenase 3 and guaiacol peroxidasee0
Direction
increasee0

Not reportedInteractor roleComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Euschistus heros
Euschistus heros · InteractorDiogo Luiz · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In the susceptible variety, injury caused an increase in the activities of lipoxygenase 3 and guaiacol peroxidase, no change in ascorbate peroxidase, and a decrease in catalase.”

✓ located verbatim in the source · abstract, characters 494–671 · show in text ↑
t0

“Soybean Response to Herbivory Injury by the Brown Stink Bug Euschistus heros (Hemiptera: Pentatomidae)”

✓ located verbatim in the source · title, characters 27–129 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Injury did not change ascorbate peroxidase activity in susceptible soybean.

Taxon
SoybeanGlycine maxt0
Material
susceptible varietye0
Treatment
injurye0
Interactor
Brown Stink Bug Euschistus herosEuschistus herost0
Outcome
ascorbate peroxidasee0
Direction
no changee0

Not reportedInteractor roleComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Euschistus heros
Euschistus heros · InteractorDiogo Luiz · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In the susceptible variety, injury caused an increase in the activities of lipoxygenase 3 and guaiacol peroxidase, no change in ascorbate peroxidase, and a decrease in catalase.”

✓ located verbatim in the source · abstract, characters 494–671 · show in text ↑
t0

“Soybean Response to Herbivory Injury by the Brown Stink Bug Euschistus heros (Hemiptera: Pentatomidae)”

✓ located verbatim in the source · title, characters 27–129 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Injury decreased catalase activity in susceptible soybean.

Taxon
SoybeanGlycine maxt0
Material
susceptible varietye0
Treatment
injurye0
Interactor
Brown Stink Bug Euschistus herosEuschistus herost0
Outcome
catalasee0
Direction
decreasee0

Not reportedInteractor roleComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Euschistus heros
Euschistus heros · InteractorDiogo Luiz · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In the susceptible variety, injury caused an increase in the activities of lipoxygenase 3 and guaiacol peroxidase, no change in ascorbate peroxidase, and a decrease in catalase.”

✓ located verbatim in the source · abstract, characters 494–671 · show in text ↑
t0

“Soybean Response to Herbivory Injury by the Brown Stink Bug Euschistus heros (Hemiptera: Pentatomidae)”

✓ located verbatim in the source · title, characters 27–129 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Injury did not alter monitored enzyme activities in resistant soybean.

Taxon
SoybeanGlycine maxt0
Material
resistant varietye0
Treatment
injurye0
Interactor
Brown Stink Bug Euschistus herosEuschistus herost0
Outcome
any of these enzymese0
Direction
did not cause an alteratione0

Not reportedInteractor roleComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Euschistus heros
Euschistus heros · InteractorDiogo Luiz · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In the resistant variety, injury did not cause an alteration of any of these enzymes.”

✓ located verbatim in the source · abstract, characters 672–757 · show in text ↑
t0

“Soybean Response to Herbivory Injury by the Brown Stink Bug Euschistus heros (Hemiptera: Pentatomidae)”

✓ located verbatim in the source · title, characters 27–129 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Both soybean varieties had 4-5% differential protein expression after 24 hours of injury.

Taxon
SoybeanGlycine maxt0
Interactor
Brown Stink Bug Euschistus herosEuschistus herost0
Outcome
differential protein expressione0
Value
4-5%e0
Qualifier
after 24 h of injurye0

Not reportedInteractor role

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Euschistus heros
Euschistus heros · InteractorDiogo Luiz · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The proteomic profiles were evaluated after 24 h of injury and revealed to have a similar proportion (4-5%) of differential protein expression in both varieties.”

✓ located verbatim in the source · abstract, characters 758–919 · show in text ↑
t0

“Soybean Response to Herbivory Injury by the Brown Stink Bug Euschistus heros (Hemiptera: Pentatomidae)”

✓ located verbatim in the source · title, characters 27–129 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Differential proteins in the susceptible variety were related to stress, defense, and fungal infection.

Taxon
SoybeanGlycine maxt0
Material
susceptible varietye0
Interactor
Brown Stink Bug Euschistus herosEuschistus herost0
Outcome
general stress responses, to plant defense, and to fungal infectionse0

Not reportedInteractor role

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Euschistus heros
Euschistus heros · InteractorDiogo Luiz · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The differential proteins, identified by mass spectrometry, in the susceptible variety were related to general stress responses, to plant defense, and to fungal infections.”

✓ located verbatim in the source · abstract, characters 920–1092 · show in text ↑
t0

“Soybean Response to Herbivory Injury by the Brown Stink Bug Euschistus heros (Hemiptera: Pentatomidae)”

✓ located verbatim in the source · title, characters 27–129 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Protein-profile changes in the resistant variety were related to Calvin cycle enzymes.

Taxon
SoybeanGlycine maxt0
Material
resistant varietye0
Interactor
Brown Stink Bug Euschistus herosEuschistus herost0
Gene
Calvin cycle enzymese0
Outcome
change in protein profilee0

Not reportedInteractor role

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Euschistus heros
Euschistus heros · InteractorDiogo Luiz · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“However, in the resistant variety, the identified change in protein profile was related to Calvin cycle enzymes.”

✓ located verbatim in the source · abstract, characters 1093–1205 · show in text ↑
t0

“Soybean Response to Herbivory Injury by the Brown Stink Bug Euschistus heros (Hemiptera: Pentatomidae)”

✓ located verbatim in the source · title, characters 27–129 · show in text ↑
Observationauthor interpretationoriginal resultmeasured

Claim · model-written summary

Authors interpret susceptible soybean as adapting redox metabolism and stress protein expression after injury.

Taxon
SoybeanGlycine maxt0
Material
susceptible varietye0
Interactor
Brown Stink Bug Euschistus herosEuschistus herost0
Outcome
adaptive changes in redox metabolism and expression of stress-responsive proteinse0

Not reportedInteractor role

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Euschistus heros
Euschistus heros · InteractorDiogo Luiz · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“While the susceptible variety showed adaptive changes in redox metabolism and expression of stress-responsive proteins, the resistant showed a defense response to circumvent the biological stressor.”

✓ located verbatim in the source · abstract, characters 1206–1404 · show in text ↑
t0

“Soybean Response to Herbivory Injury by the Brown Stink Bug Euschistus heros (Hemiptera: Pentatomidae)”

✓ located verbatim in the source · title, characters 27–129 · show in text ↑
Observationauthor interpretationoriginal resultmeasured

Claim · model-written summary

Authors interpret resistant soybean as mounting a defense response to the herbivore.

Taxon
SoybeanGlycine maxt0
Material
resistante0
Interactor
Brown Stink Bug Euschistus herosEuschistus herost0
Outcome
defense response to circumvent the biological stressore0

Not reportedInteractor role

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Euschistus heros
Euschistus heros · InteractorDiogo Luiz · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“While the susceptible variety showed adaptive changes in redox metabolism and expression of stress-responsive proteins, the resistant showed a defense response to circumvent the biological stressor.”

✓ located verbatim in the source · abstract, characters 1206–1404 · show in text ↑
t0

“Soybean Response to Herbivory Injury by the Brown Stink Bug Euschistus heros (Hemiptera: Pentatomidae)”

✓ located verbatim in the source · title, characters 27–129 · show in text ↑