Paper · 2015 · The Scientific World JOURNAL

Physiochemical Studies of Sodium Chloride on Mungbean (Vigna radiata L. Wilczek) and Its Possible Recovery with Spermine and Gibberellic Acid

Srijita Ghosh; Sanglap Mitra; Atreyee Paul

7
claims
20
verbatim quotes
42
citations
1
research areas
✓
Open access · cc-by

Abstract

The physiological and biochemical responses to increasing NaCl concentrations, along with low concentrations of gibberellic acid or spermine, either alone or in their combination, were studied in mungbean seedlings. In the test seedlings, the root-shoot elongation, biomass production, and the chlorophyll content were significantly decreased with increasing NaCl concentrations. Salt toxicity severely affected activities of different antioxidant enzymes and oxidative stress markers. Activities of antioxidant enzymes, superoxide dismutase (SOD), and catalase (CAT) increased significantly over water control. Similarly, oxidative stress markers such as proline, malondialdehyde (MDA), and hydrogen peroxide (H2O2) contents also increased as a result of progressive increase in salt stress. Combined application of NaCl along with low concentrations of either gibberellic acid (5 µM) or spermine (50 µM) in the test seedlings showed significant alterations, that is, drastic increase in seedling elongation, increased biomass production, increased chlorophyll content, and significant lowering in all the antioxidant enzyme activities as well as oxidative stress marker contents in comparison to salt treated test seedlings, leading to better growth and metabolism. Our study shows that low concentrations of either gibberellic acid or spermine will be able to overcome the toxic effects of NaCl stress in mungbean seedlings.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 7

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Increasing NaCl concentrations significantly decreased root-shoot elongation, biomass production and chlorophyll content in mungbean seedlings.

Taxon
Vigna radiataVigna radiatat0
Treatment
increasing NaCl concentrationse0
Outcome
root-shoot elongation, biomass production, and the chlorophyll contente0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Mungbean (Vigna radiata L. Wilczek)”

✓ located verbatim in the source · title, characters 45–80 · show in text ↑
e0

“the root-shoot elongation, biomass production, and the chlorophyll content were significantly decreased with increasing NaCl concentrations”

✓ located verbatim in the source · abstract, characters 239–378 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Activities of the antioxidant enzymes superoxide dismutase (SOD) and catalase (CAT) increased significantly over the water control in mungbean seedlings.

Taxon
Vigna radiataVigna radiatat0
Outcome
Activities of antioxidant enzymes, superoxide dismutase (SOD), and catalase (CAT)e0
Direction
increasede0
Comparator
water controle0

Not reportedTreatment

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Mungbean (Vigna radiata L. Wilczek)”

✓ located verbatim in the source · title, characters 45–80 · show in text ↑
e0

“Activities of antioxidant enzymes, superoxide dismutase (SOD), and catalase (CAT) increased significantly over water control”

✓ located verbatim in the source · abstract, characters 486–610 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Proline, malondialdehyde (MDA) and hydrogen peroxide (H2O2) contents increased with progressively increasing salt stress in mungbean seedlings.

Taxon
Vigna radiataVigna radiatat0
Treatment
progressive increase in salt stresse0
Outcome
proline, malondialdehyde (MDA), and hydrogen peroxide (H2O2) contentse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Mungbean (Vigna radiata L. Wilczek)”

✓ located verbatim in the source · title, characters 45–80 · show in text ↑
e0

“oxidative stress markers such as proline, malondialdehyde (MDA), and hydrogen peroxide (H2O2) contents also increased as a result of progressive increase in salt stress”

✓ located verbatim in the source · abstract, characters 623–791 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Combined application of NaCl with gibberellic acid (5 µM) increased seedling elongation, biomass production and chlorophyll content compared with salt-treated mungbean seedlings.

Taxon
Vigna radiataVigna radiatat0
Treatment
gibberellic acid (5 µM)e0
Outcome
seedling elongation, increased biomass production, increased chlorophyll contente1
Direction
increasee1
Qualifier
Combined application of NaCle0
Comparator
salt treated test seedlingse2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Mungbean (Vigna radiata L. Wilczek)”

✓ located verbatim in the source · title, characters 45–80 · show in text ↑
e0

“Combined application of NaCl along with low concentrations of either gibberellic acid (5 µM) or spermine (50 µM)”

✓ located verbatim in the source · abstract, characters 793–905 · show in text ↑
e1

“drastic increase in seedling elongation, increased biomass production, increased chlorophyll content”

✓ located verbatim in the source · abstract, characters 969–1069 · show in text ↑
e2

“in comparison to salt treated test seedlings”

✓ located verbatim in the source · abstract, characters 1181–1225 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Combined application of NaCl with gibberellic acid (5 µM) lowered antioxidant enzyme activities and oxidative stress marker contents compared with salt-treated mungbean seedlings.

Taxon
Vigna radiataVigna radiatat0
Treatment
gibberellic acid (5 µM)e0
Outcome
antioxidant enzyme activities as well as oxidative stress marker contentse1
Direction
loweringe1
Qualifier
Combined application of NaCle0
Comparator
salt treated test seedlingse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Mungbean (Vigna radiata L. Wilczek)”

✓ located verbatim in the source · title, characters 45–80 · show in text ↑
e0

“Combined application of NaCl along with low concentrations of either gibberellic acid (5 µM) or spermine (50 µM)”

✓ located verbatim in the source · abstract, characters 793–905 · show in text ↑
e1

“significant lowering in all the antioxidant enzyme activities as well as oxidative stress marker contents in comparison to salt treated test seedlings”

✓ located verbatim in the source · abstract, characters 1075–1225 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Combined application of NaCl with spermine (50 µM) increased seedling elongation, biomass production and chlorophyll content compared with salt-treated mungbean seedlings.

Taxon
Vigna radiataVigna radiatat0
Treatment
spermine (50 µM)e0
Outcome
seedling elongation, increased biomass production, increased chlorophyll contente1
Direction
increasee1
Qualifier
Combined application of NaCle0
Comparator
salt treated test seedlingse2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Mungbean (Vigna radiata L. Wilczek)”

✓ located verbatim in the source · title, characters 45–80 · show in text ↑
e0

“Combined application of NaCl along with low concentrations of either gibberellic acid (5 µM) or spermine (50 µM)”

✓ located verbatim in the source · abstract, characters 793–905 · show in text ↑
e1

“drastic increase in seedling elongation, increased biomass production, increased chlorophyll content”

✓ located verbatim in the source · abstract, characters 969–1069 · show in text ↑
e2

“in comparison to salt treated test seedlings”

✓ located verbatim in the source · abstract, characters 1181–1225 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Combined application of NaCl with spermine (50 µM) lowered antioxidant enzyme activities and oxidative stress marker contents compared with salt-treated mungbean seedlings.

Taxon
Vigna radiataVigna radiatat0
Treatment
spermine (50 µM)e0
Outcome
antioxidant enzyme activities as well as oxidative stress marker contentse1
Direction
loweringe1
Qualifier
Combined application of NaCle0
Comparator
salt treated test seedlingse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Mungbean (Vigna radiata L. Wilczek)”

✓ located verbatim in the source · title, characters 45–80 · show in text ↑
e0

“Combined application of NaCl along with low concentrations of either gibberellic acid (5 µM) or spermine (50 µM)”

✓ located verbatim in the source · abstract, characters 793–905 · show in text ↑
e1

“significant lowering in all the antioxidant enzyme activities as well as oxidative stress marker contents in comparison to salt treated test seedlings”

✓ located verbatim in the source · abstract, characters 1075–1225 · show in text ↑

sodium chloride · physiology: pigments · Vigna radiata (mung bean)Results differ

7 papers: 1 positive, 6 negative or no effect

5 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. negative

3 papers more in this group

See all 7 papers →

Gibberellic acid · physiology: pigments · Vigna radiata (mung bean)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

salinity · physiology: oxidative · Vigna radiata (mung bean)Results agree

21 papers: 0 positive, 21 negative or no effect

20 papers in the same direction as this paper

  1. negative
  2. negative
  3. negative

17 papers more in this group

See all 21 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.