Paper · 1982 · Grass and Forage Science

The influence of selected agronomic factors on the yield of forage peas

M. J. POTTS

11
claims
26
verbatim quotes
10
citations
3
research areas
—
Not open access

Abstract

Abstract Five trials were carried out in 1979 to assess the influence of cultivar, seed rate, fertilizer application and the inclusion of oats as a companion crop on the dry matter (DM) yield of forage peas grown in the west of Scotland. Despite the season being abnormally cold the crop consistently produced between 6 and 8 t DM ha ‐1 . There was little difference between cultivars in the yield of forage produced but there were considerable differences in the time taken to reach maturity. All cultivars lodged. There was no yield response to seed rate of between 80 and 280 kg ha ‐1 nor to fertilizer N and K applications. The inclusion of oats in the seeds mixture greatly reduced lodging and had no marked effect on DM yield but the organic matter digestibility and crude protein concentration were lower than recorded for peas grown alone in previous years.

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Claims 11

Observationobservedoriginal resultmeasured

Claim · model-written summary

Forage peas yielded 6 to 8 t DM ha−1 despite an abnormally cold season.

Taxon
forage peast0
Outcome
crop consistently producede0
Value
6 and 8 t DM ha ‐1e0
Qualifier
season being abnormally colde0

Verbatim

e0

“Despite the season being abnormally cold the crop consistently produced between 6 and 8 t DM ha ‐1”

✓ located verbatim in the source · abstract, characters 238–336 · show in text ↑
t0

“forage peas”

✓ located verbatim in the source · title, characters 60–71 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Forage yield differed little among cultivars.

Taxon
forage peast0
Material
cultivarse0
Outcome
yield of forage producede0
Direction
little differencee0

Verbatim

e0

“There was little difference between cultivars in the yield of forage produced”

✓ located verbatim in the source · abstract, characters 339–416 · show in text ↑
t0

“forage peas”

✓ located verbatim in the source · title, characters 60–71 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Time to maturity differed considerably among cultivars.

Taxon
forage peast0
Material
cultivarse1
Outcome
time taken to reach maturitye0
Direction
considerable differencese0

Verbatim

e0

“there were considerable differences in the time taken to reach maturity”

✓ located verbatim in the source · abstract, characters 421–492 · show in text ↑
t0

“forage peas”

✓ located verbatim in the source · title, characters 60–71 · show in text ↑
e1

“between cultivars”

✓ located verbatim in the source · abstract, characters 367–384 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

All cultivars lodged.

Taxon
forage peast0
Material
cultivarse0
Outcome
lodgede0

Not reportedDirection

Verbatim

e0

“All cultivars lodged”

✓ located verbatim in the source · abstract, characters 494–514 · show in text ↑
t0

“forage peas”

✓ located verbatim in the source · title, characters 60–71 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Seed rate from 80 to 280 kg ha−1 produced no yield response.

Taxon
forage peast0
Treatment
seed rate of between 80 and 280 kg ha ‐1e0
Outcome
yielde0
Direction
no yield responsee0

Not reportedComparator

Verbatim

e0

“There was no yield response to seed rate of between 80 and 280 kg ha ‐1”

✓ located verbatim in the source · abstract, characters 516–587 · show in text ↑
t0

“forage peas”

✓ located verbatim in the source · title, characters 60–71 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Fertilizer N application produced no yield response.

Taxon
forage peast0
Treatment
fertilizer Ne0
Outcome
yielde0
Direction
no yield responsee0

Not reportedComparator

Verbatim

e0

“There was no yield response to seed rate of between 80 and 280 kg ha ‐1 nor to fertilizer N and K applications”

✓ located verbatim in the source · abstract, characters 516–626 · show in text ↑
t0

“forage peas”

✓ located verbatim in the source · title, characters 60–71 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Fertilizer K application produced no yield response.

Taxon
forage peast0
Treatment
K applicationse0
Outcome
yielde0
Direction
no yield responsee0

Not reportedComparator

Verbatim

e0

“There was no yield response to seed rate of between 80 and 280 kg ha ‐1 nor to fertilizer N and K applications”

✓ located verbatim in the source · abstract, characters 516–626 · show in text ↑
t0

“forage peas”

✓ located verbatim in the source · title, characters 60–71 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Adding oats to pea seed mixture greatly reduced lodging.

Taxon
forage peast0
Treatment
inclusion of oats in the seeds mixturee0
Interactor
oatsAvena sativae0other
Outcome
lodginge0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · InteractorSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The inclusion of oats in the seeds mixture greatly reduced lodging”

✓ located verbatim in the source · abstract, characters 628–694 · show in text ↑
t0

“forage peas”

✓ located verbatim in the source · title, characters 60–71 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Adding oats had no marked effect on pea dry matter yield.

Taxon
forage peast0
Treatment
inclusion of oatse1
Interactor
oatsAvena sativae1other
Outcome
DM yielde0
Direction
no marked effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · InteractorSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“had no marked effect on DM yield”

✓ located verbatim in the source · abstract, characters 699–731 · show in text ↑
t0

“forage peas”

✓ located verbatim in the source · title, characters 60–71 · show in text ↑
e1

“The inclusion of oats”

✓ located verbatim in the source · abstract, characters 628–649 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Pea-oat mixture had lower organic matter digestibility than pea crops from earlier years.

Taxon
forage peast0
Treatment
inclusion of oatse1
Interactor
oatsAvena sativae1other
Outcome
organic matter digestibilitye0
Direction
lowere0
Comparator
peas grown alone in previous yearse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · InteractorSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the organic matter digestibility and crude protein concentration were lower than recorded for peas grown alone in previous years”

✓ located verbatim in the source · abstract, characters 736–864 · show in text ↑
t0

“forage peas”

✓ located verbatim in the source · title, characters 60–71 · show in text ↑
e1

“The inclusion of oats”

✓ located verbatim in the source · abstract, characters 628–649 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Pea-oat mixture had lower crude protein concentration than pea crops from earlier years.

Taxon
forage peast0
Treatment
inclusion of oatse1
Interactor
oatsAvena sativae1other
Outcome
crude protein concentratione0
Direction
lowere0
Comparator
peas grown alone in previous yearse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · InteractorSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the organic matter digestibility and crude protein concentration were lower than recorded for peas grown alone in previous years”

✓ located verbatim in the source · abstract, characters 736–864 · show in text ↑
t0

“forage peas”

✓ located verbatim in the source · title, characters 60–71 · show in text ↑
e1

“The inclusion of oats”

✓ located verbatim in the source · abstract, characters 628–649 · show in text ↑

Avena sativa · quality: protein · Lathyrus oleraceus (pea)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

  1. positive
  2. positive
See all 3 papers →

Avena sativa · growth · Lathyrus oleraceus (pea)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

density · yield · Lathyrus oleraceus (pea)Positive and negative results

39 papers: 31 positive, 8 negative or no effect

7 papers in the same direction as this paper · 31 in the opposite direction

  1. positive
  2. positive
  3. positive

35 papers more in this group

See all 39 papers →

fertilization · yield · Lathyrus oleraceus (pea)Positive and negative results

240 papers: 216 positive, 24 negative or no effect

23 papers in the same direction as this paper · 216 in the opposite direction

  1. positive
  2. positive
  3. positive

236 papers more in this group

See all 240 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.