Paper · 2005 · Journal of Plant Nutrition

Effect of Potassium on Yield, Fruit Quality, and Chemical Composition of Greenhouse-Grown Galia Melon

Mehmet Ali Demiral; A. Turgut Köseoglu

12
claims
24
verbatim quotes
42
citations
2
research areas
—
Not open access

Abstract

ABSTRACT The effect of different potassium (K) rates on yield, fruit quality, and chemical composition of greenhouse-grown melon (Cucumis melo L., cv. Galia) was investigated. The experiment was carried out in a greenhouse similar to that used by farmers in the coastal Mediterranean region of Turkey. Control and three rates of potassium (0, 200, 400, 600 mg L−1) were applied to cv. Galia in a randomized complete block design with 3 replications. Leaf and fruit quality analyses were carried out and yield was determined. Different rates of potassium had no effect on yield. However, fruit number and fruit firmness were higher than the control at the 400 and 600 mg L−1 rates. Total soluble solids were higher than the control at the 600 mg L−1 rate. Average fruit weight was lower than the control at the 600 mg L−1 rate. Treatments did not affect nitrogen (N), phosphorus (P), calcium (Ca), magnesium (Mg), and zinc (Zn) contents of leaves, but leaf K content was higher than the control at all three rates. Iron (Fe) content was lower than the control at the 600 mg L−1 rate and manganese (Mn) content was lower at the 400 and 600 mg L−1rates. The data from our study indicate that 300 mg L−1 K in the root zone was sufficient for optimum yield of greenhouse-grown Galia melons. In terms of total yield, it is not necessary to apply higher rates of K. However, results show that it is possible to improve fruit quality by applying as much as 600 mg L−1 additional K to the plants without a reduction in yield.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 12

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Potassium rates did not affect yield.

Taxon
MelonCucumis melot0
Treatment
Different rates of potassiume0
Outcome
yielde0
Direction
no effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Galia Melon”

✓ located verbatim in the source · title, characters 90–101 · show in text ↑
e0

“Different rates of potassium had no effect on yield”

✓ located verbatim in the source · abstract, characters 525–576 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fruit number rose at 400 and 600 mg L−1 relative to control.

Taxon
MelonCucumis melot0
Treatment
400 and 600 mg L−1 ratese0
Outcome
fruit numbere0
Direction
highere0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Galia Melon”

✓ located verbatim in the source · title, characters 90–101 · show in text ↑
e0

“fruit number and fruit firmness were higher than the control at the 400 and 600 mg L−1 rates”

✓ located verbatim in the source · abstract, characters 587–679 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fruit firmness rose at 400 and 600 mg L−1 relative to control.

Taxon
MelonCucumis melot0
Treatment
400 and 600 mg L−1 ratese0
Outcome
fruit firmnesse0
Direction
highere0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Galia Melon”

✓ located verbatim in the source · title, characters 90–101 · show in text ↑
e0

“fruit number and fruit firmness were higher than the control at the 400 and 600 mg L−1 rates”

✓ located verbatim in the source · abstract, characters 587–679 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Total soluble solids rose at 600 mg L−1.

Taxon
MelonCucumis melot0
Treatment
600 mg L−1 ratee0
Outcome
Total soluble solidse0
Direction
highere0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Galia Melon”

✓ located verbatim in the source · title, characters 90–101 · show in text ↑
e0

“Total soluble solids were higher than the control at the 600 mg L−1 rate”

✓ located verbatim in the source · abstract, characters 681–753 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Average fruit weight fell at 600 mg L−1.

Taxon
MelonCucumis melot0
Treatment
600 mg L−1 ratee0
Outcome
Average fruit weighte0
Direction
lowere0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Galia Melon”

✓ located verbatim in the source · title, characters 90–101 · show in text ↑
e0

“Average fruit weight was lower than the control at the 600 mg L−1 rate”

✓ located verbatim in the source · abstract, characters 755–825 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Treatments did not alter leaf nitrogen, phosphorus or calcium.

Taxon
MelonCucumis melot0
Organ / stage
leavese0
Treatment
Treatmentse0
Outcome
nitrogen (N), phosphorus (P), calcium (Ca)e0
Direction
did not affecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Galia Melon”

✓ located verbatim in the source · title, characters 90–101 · show in text ↑
e0

“Treatments did not affect nitrogen (N), phosphorus (P), calcium (Ca), magnesium (Mg), and zinc (Zn) contents of leaves”

✓ located verbatim in the source · abstract, characters 827–945 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Treatments did not alter leaf magnesium or zinc.

Taxon
MelonCucumis melot0
Treatment
Treatmentse0
Outcome
magnesium (Mg), and zinc (Zn) contents of leavese0
Direction
did not affecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Galia Melon”

✓ located verbatim in the source · title, characters 90–101 · show in text ↑
e0

“Treatments did not affect nitrogen (N), phosphorus (P), calcium (Ca), magnesium (Mg), and zinc (Zn) contents of leaves”

✓ located verbatim in the source · abstract, characters 827–945 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Leaf potassium was higher at all three rates.

Taxon
MelonCucumis melot0
Treatment
all three ratese0
Outcome
leaf K contente0
Direction
highere0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Galia Melon”

✓ located verbatim in the source · title, characters 90–101 · show in text ↑
e0

“leaf K content was higher than the control at all three rates”

✓ located verbatim in the source · abstract, characters 951–1012 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Leaf iron fell at 600 mg L−1.

Taxon
MelonCucumis melot0
Treatment
600 mg L−1 ratee0
Outcome
Iron (Fe) contente0
Direction
lowere0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Galia Melon”

✓ located verbatim in the source · title, characters 90–101 · show in text ↑
e0

“Iron (Fe) content was lower than the control at the 600 mg L−1 rate”

✓ located verbatim in the source · abstract, characters 1014–1081 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Leaf manganese fell at 400 and 600 mg L−1.

Taxon
MelonCucumis melot0
Treatment
400 and 600 mg L−1ratese0
Outcome
manganese (Mn) contente0
Direction
lowere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Galia Melon”

✓ located verbatim in the source · title, characters 90–101 · show in text ↑
e0

“manganese (Mn) content was lower at the 400 and 600 mg L−1rates”

✓ located verbatim in the source · abstract, characters 1086–1149 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Authors identify 300 mg L−1 root-zone K as sufficient for optimum yield.

Taxon
MelonCucumis melot0
Outcome
300 mg L−1 K in the root zone was sufficient for optimum yielde0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Galia Melon”

✓ located verbatim in the source · title, characters 90–101 · show in text ↑
e0

“300 mg L−1 K in the root zone was sufficient for optimum yield of greenhouse-grown Galia melons”

✓ located verbatim in the source · abstract, characters 1189–1284 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Authors suggest up to 600 mg L−1 additional K to improve fruit quality without reducing yield.

Taxon
MelonCucumis melot0
Outcome
improve fruit quality by applying as much as 600 mg L−1 additional K to the plants without a reduction in yielde0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Galia Melon”

✓ located verbatim in the source · title, characters 90–101 · show in text ↑
e0

“it is possible to improve fruit quality by applying as much as 600 mg L−1 additional K to the plants without a reduction in yield”

✓ located verbatim in the source · abstract, characters 1386–1515 · show in text ↑

potassium · yield · Cucumis melo (muskmelon)Positive and negative results

12 papers: 9 positive, 3 negative or no effect

2 papers in the same direction as this paper · 9 in the opposite direction

  1. positive
  2. positive
  3. positive

8 papers more in this group

See all 12 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.