Paper · 2012 · UDO agricola

Effect of UV radiation and elevated CO2 on physiological attributes of canola (Brassica napus L.) grown under water stress.

Hamid Reza Tohidi Moghadam; Farshad Ghooshchi; Hossein Zahedi

6
claims
12
verbatim quotes
2
citations
1
research areas
—
Not open access

Abstract

An experiment was conducted to study the effects of solar UV radiation, UV-B, UV-C radiation, and elevating CO2 on some physiological attributes of two canola cultivars (Brassica napus L.) under complete irrigation or limited irrigation in two continuous years. Generally, elevated CO2 increased leaf-soluble carbohydrates, reducing sugars, glucosinolate, and Fv/Fm ratio while carotenoids and soluble protein were decreased due to elevated CO2. In addition, UV radiation decreased leaf-soluble carbohydrates, reducing sugars, chlorophyll, proline, and Fv/Fm ratio and increased UV absorbing pigments, soluble proteins, and glucosinolate.

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Claims 6

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Elevated CO2 increased leaf soluble carbohydrates, reducing sugars, and glucosinolate.

Taxon
Brassica napus L.Brassica napust0
Treatment
elevated CO2e0
Outcome
leaf-soluble carbohydrates, reducing sugars, glucosinolatee0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica napus
Brassica napus · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“elevated CO2 increased leaf-soluble carbohydrates, reducing sugars, glucosinolate, and Fv/Fm ratio”

✓ located verbatim in the source · abstract, characters 273–371 · show in text ↑
t0

“Effect of UV radiation and elevated CO2 on physiological attributes of canola (Brassica napus L.) grown under water stress.”

✓ located verbatim in the source · title, characters 0–123 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Elevated CO2 increased the Fv/Fm ratio.

Taxon
Brassica napus L.Brassica napust0
Treatment
elevated CO2e0
Outcome
Fv/Fm ratioe0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica napus
Brassica napus · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“elevated CO2 increased leaf-soluble carbohydrates, reducing sugars, glucosinolate, and Fv/Fm ratio”

✓ located verbatim in the source · abstract, characters 273–371 · show in text ↑
t0

“Effect of UV radiation and elevated CO2 on physiological attributes of canola (Brassica napus L.) grown under water stress.”

✓ located verbatim in the source · title, characters 0–123 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Elevated CO2 decreased carotenoids and soluble protein.

Taxon
Brassica napus L.Brassica napust0
Treatment
elevated CO2e0
Outcome
carotenoids and soluble proteine0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica napus
Brassica napus · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“carotenoids and soluble protein were decreased due to elevated CO2”

✓ located verbatim in the source · abstract, characters 378–444 · show in text ↑
t0

“Effect of UV radiation and elevated CO2 on physiological attributes of canola (Brassica napus L.) grown under water stress.”

✓ located verbatim in the source · title, characters 0–123 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

UV radiation decreased leaf soluble carbohydrates, reducing sugars, and chlorophyll.

Taxon
Brassica napus L.Brassica napust0
Treatment
UV radiatione0
Outcome
leaf-soluble carbohydrates, reducing sugars, chlorophylle0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica napus
Brassica napus · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“UV radiation decreased leaf-soluble carbohydrates, reducing sugars, chlorophyll, proline, and Fv/Fm ratio”

✓ located verbatim in the source · abstract, characters 459–564 · show in text ↑
t0

“Effect of UV radiation and elevated CO2 on physiological attributes of canola (Brassica napus L.) grown under water stress.”

✓ located verbatim in the source · title, characters 0–123 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

UV radiation decreased proline and the Fv/Fm ratio.

Taxon
Brassica napus L.Brassica napust0
Treatment
UV radiatione0
Outcome
proline, and Fv/Fm ratioe0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica napus
Brassica napus · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“UV radiation decreased leaf-soluble carbohydrates, reducing sugars, chlorophyll, proline, and Fv/Fm ratio”

✓ located verbatim in the source · abstract, characters 459–564 · show in text ↑
t0

“Effect of UV radiation and elevated CO2 on physiological attributes of canola (Brassica napus L.) grown under water stress.”

✓ located verbatim in the source · title, characters 0–123 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

UV radiation increased UV absorbing pigments, soluble proteins, and glucosinolate.

Taxon
Brassica napus L.Brassica napust0
Treatment
UV radiationt0
Outcome
UV absorbing pigments, soluble proteins, and glucosinolatee0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica napus
Brassica napus · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“increased UV absorbing pigments, soluble proteins, and glucosinolate”

✓ located verbatim in the source · abstract, characters 569–637 · show in text ↑
t0

“Effect of UV radiation and elevated CO2 on physiological attributes of canola (Brassica napus L.) grown under water stress.”

✓ located verbatim in the source · title, characters 0–123 · show in text ↑

uv · physiology: pigments · Brassica napus (oilseed rape)Results differ

6 papers: 1 positive, 5 negative or no effect

4 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. no effect
  3. no effect

2 papers more in this group

See all 6 papers →

co2 · quality: sugar starch · Brassica napus (oilseed rape)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

co2 · physiology: photosynthesis · Brassica napus (oilseed rape)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

uv · physiology: photosynthesis · Brassica napus (oilseed rape)Results agree

8 papers: 0 positive, 8 negative or no effect

7 papers in the same direction as this paper

  1. negative
  2. no effect
  3. no effect

4 papers more in this group

See all 8 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.