Paper · 2011 · Spanish Journal of Agricultural Research

Effect of amaranth residues (Amaranthus hypochondriacus L.) on weed control and yield or radish, onion and carrot

O. Tejeda-Sartorius; H. Vaquera-Huerta; J. Cadena-Iñiguez

9
claims
19
verbatim quotes
6
citations
2
research areas
✓
Open access · cc-by

Abstract

Studies were conducted to evaluate the effect of dry residue of amaranth (Amaranthus hypochondriacus L. var. Azteca) stem on weed growth and yield of radish (Raphanus sativus L. var. Champion), onion (Allium cepa L. var. Cambray), and carrot (Daucus carota L. var. Nantes), in order to determine the inhibitory effect of amaranth. The treatments were established under field conditions: 1) aqueous extract (AE); 2) soil-incorporated residue (S-IR); 3) surface-applied residue (S-AR); 4) unaltered soil control (U-S/C); 5) soil-incorporated control (S-I/C). The soil type at the study site was loamy-sand, with bulk density 1.47 m–3, containing 2.1% organic matter. The species with the largest number of plants and highest dry weight in the three vegetables were Simsia amplexicaulis (Cav.) Pers., and a group of Gramineae grasses. Weed reduction was observed with treatments S-AR and S-IR related to the respective controls (U-S/C and S-I/C). Generally, decrease in plant number and dry weight in both treatments varied from 60% to 97% during the vegetable cycle. Radish yield decreased significantly with S-AR and S-IR; whereas that of onion and carrot increased significantly with S-AR. The results indicate that amaranth residue, incorporated or surface applied may control some weeds in radish, onion, and carrot. The surface-applied residue has potential to increase the yield of onion and carrot. However, it is necessary to find optimal residue management conditions for its application in the field to avoid reduction in yield of sensitive crops like radish, and/or when the residue is incorporated.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 9

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Simsia amplexicaulis was among the weeds with the largest plant number and dry weight in the three vegetables.

Interactor
Simsia amplexicaulis (Cav.) Pers.Simsia amplexicaulise1weed
Outcome
largest number of plants and highest dry weighte1
Direction
largeste1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Raphanus sativus
Raphanus sativus · TaxonSelf, en:User:Jengod · Public domain · Wikimedia Commons ↗
Simsia amplexicaulis
Simsia amplexicaulis · InteractorAlexis López Hernández · CC BY 4.0 · iNaturalist ↗

Verbatim

e0

“radish (Raphanus sativus L. var. Champion), onion (Allium cepa L. var. Cambray), and carrot (Daucus carota L. var. Nantes)”

✓ located verbatim in the source · abstract, characters 150–272 · show in text ↑
e1

“The species with the largest number of plants and highest dry weight in the three vegetables were Simsia amplexicaulis (Cav.) Pers., and a group of Gramineae grasses”

✓ located verbatim in the source · abstract, characters 665–830 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Gramineae grasses were among the weeds with the largest plant number and dry weight in the vegetables.

Interactor
Gramineae grassese1weed
Outcome
largest number of plants and highest dry weighte1
Direction
higheste1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Raphanus sativus
Raphanus sativus · TaxonSelf, en:User:Jengod · Public domain · Wikimedia Commons ↗

Verbatim

e0

“radish (Raphanus sativus L. var. Champion), onion (Allium cepa L. var. Cambray), and carrot (Daucus carota L. var. Nantes)”

✓ located verbatim in the source · abstract, characters 150–272 · show in text ↑
e1

“The species with the largest number of plants and highest dry weight in the three vegetables were Simsia amplexicaulis (Cav.) Pers., and a group of Gramineae grasses”

✓ located verbatim in the source · abstract, characters 665–830 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Surface-applied amaranth residue reduced weed plant number and dry weight compared with its control, by 60% to 97% over the vegetable cycle.

Treatment
S-ARe1
Interactor
Weede1weed
Outcome
plant number and dry weighte1
Direction
decreasee1
Value
60% to 97%e1
Comparator
U-S/Ce1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Raphanus sativus
Raphanus sativus · TaxonSelf, en:User:Jengod · Public domain · Wikimedia Commons ↗

Verbatim

e0

“radish (Raphanus sativus L. var. Champion), onion (Allium cepa L. var. Cambray), and carrot (Daucus carota L. var. Nantes)”

✓ located verbatim in the source · abstract, characters 150–272 · show in text ↑
e1

“Weed reduction was observed with treatments S-AR and S-IR related to the respective controls (U-S/C and S-I/C). Generally, decrease in plant number and dry weight in both treatments varied from 60% to 97% during the vegetable cycle”

✓ located verbatim in the source · abstract, characters 832–1063 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Soil-incorporated amaranth residue reduced weed plant number and dry weight compared with its control, by 60% to 97% over the vegetable cycle.

Treatment
S-IRe1
Interactor
Weede1weed
Outcome
plant number and dry weighte1
Direction
decreasee1
Value
60% to 97%e1
Comparator
S-I/Ce1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Raphanus sativus
Raphanus sativus · TaxonSelf, en:User:Jengod · Public domain · Wikimedia Commons ↗

Verbatim

e0

“radish (Raphanus sativus L. var. Champion), onion (Allium cepa L. var. Cambray), and carrot (Daucus carota L. var. Nantes)”

✓ located verbatim in the source · abstract, characters 150–272 · show in text ↑
e1

“Weed reduction was observed with treatments S-AR and S-IR related to the respective controls (U-S/C and S-I/C). Generally, decrease in plant number and dry weight in both treatments varied from 60% to 97% during the vegetable cycle”

✓ located verbatim in the source · abstract, characters 832–1063 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Surface-applied residue significantly decreased radish yield.

Treatment
S-ARe1
Outcome
yielde1
Direction
decreasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Raphanus sativus
Raphanus sativus · TaxonSelf, en:User:Jengod · Public domain · Wikimedia Commons ↗

Verbatim

e0

“radish (Raphanus sativus L. var. Champion)”

✓ located verbatim in the source · abstract, characters 150–192 · show in text ↑
e1

“Radish yield decreased significantly with S-AR and S-IR”

✓ located verbatim in the source · abstract, characters 1065–1120 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Soil-incorporated residue significantly decreased radish yield.

Treatment
S-IRe1
Outcome
yielde1
Direction
decreasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Raphanus sativus
Raphanus sativus · TaxonSelf, en:User:Jengod · Public domain · Wikimedia Commons ↗

Verbatim

e0

“radish (Raphanus sativus L. var. Champion)”

✓ located verbatim in the source · abstract, characters 150–192 · show in text ↑
e1

“Radish yield decreased significantly with S-AR and S-IR”

✓ located verbatim in the source · abstract, characters 1065–1120 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Surface-applied residue significantly increased onion yield.

Taxon
onionAllium cepae0
Treatment
S-ARe1
Outcome
that of onione1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“onion (Allium cepa L. var. Cambray)”

✓ located verbatim in the source · abstract, characters 194–229 · show in text ↑
e1

“that of onion and carrot increased significantly with S-AR”

✓ located verbatim in the source · abstract, characters 1130–1188 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Surface-applied residue significantly increased carrot yield.

Taxon
carrotDaucus carotae0
Treatment
S-ARe1
Outcome
yielde2
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“carrot (Daucus carota L. var. Nantes)”

✓ located verbatim in the source · abstract, characters 235–272 · show in text ↑
e1

“that of onion and carrot increased significantly with S-AR”

✓ located verbatim in the source · abstract, characters 1130–1188 · show in text ↑
e2

“Radish yield decreased significantly with S-AR and S-IR; whereas that of onion and carrot increased significantly with S-AR”

✓ located verbatim in the source · abstract, characters 1065–1188 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors recommend optimizing residue management to avoid yield loss in sensitive crops such as radish.

Outcome
optimal residue management conditionse1

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Raphanus sativus
Raphanus sativus · TaxonSelf, en:User:Jengod · Public domain · Wikimedia Commons ↗

Verbatim

e0

“radish (Raphanus sativus L. var. Champion)”

✓ located verbatim in the source · abstract, characters 150–192 · show in text ↑
e1

“it is necessary to find optimal residue management conditions for its application in the field to avoid reduction in yield of sensitive crops like radish, and/or when the residue is incorporated”

✓ located verbatim in the source · abstract, characters 1413–1607 · show in text ↑