Paper · 1998 · DergiPark (Istanbul University)

Effect of Different Field Emergence Rates on the Yield and Qualiyty of Sugarbeet (Beta vulgaris L.) Grown with and without Thinning

Ramazan Çakmakçı; Erol Oral

4
claims
8
verbatim quotes
3
citations
1
research areas
✓
Open access

Abstract

This study was conducted in order to investigte the effect of field emergence levels with and without thinning on the root yield and quality of sugarbeet (cv. Eva) on the Experimental Farm of Turkish Sugar Factories Corporation in Pasinler Plateau (Erzurum) in 1992 and 1993. The experiment comparied two intra-row spacings (8 cm and 15 cm within rows), thinning (thinned and nonthinned) and three emergence levels (60, 50 and 35 %). Emergence levels were obtained by mixing seed with 0, 20 and 40 % dead seed material. Row spacing was 45 cm apart in all treatments. Laboratory germination was 90, 72 and 54 % in seed, respectively with corresponding field emergence rates of 60, 50 and 35 %. When emergence level was about 50-60 %, there was no difference between the treatments of nonthinning sown with 15 cm within row spacing and thinning sown with 8 cm within row spacing in term of root yield, sugar content, dry-matter, clear juice purity, amino-N, Na and white sugar content. When field emergence percentage decreased to 35 %, the differences between nonthinning sown in 15 cm intervals and thinning sown in 8 cm intervals, yield and quality significantly (P

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Claims 4

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

At about 50-60 % emergence, nonthinned sugarbeet sown at 15 cm within-row spacing showed no difference from thinned sugarbeet sown at 8 cm in root yield, sugar content and dry-matter.

Material
cv. Evae0
Treatment
nonthinning sown with 15 cm within row spacinge1
Outcome
root yield, sugar content, dry-mattere1
Direction
no differencee1
Qualifier
about 50-60 %e1
Comparator
thinning sown with 8 cm within row spacinge1
Setting
Pasinler Plateau (Erzurum)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Beta vulgaris subsp. vulgaris
Beta vulgaris subsp. vulgaris · TaxonQuadell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“root yield and quality of sugarbeet (cv. Eva) on the Experimental Farm of Turkish Sugar Factories Corporation in Pasinler Plateau (Erzurum) in 1992 and 1993”

✓ located verbatim in the source · abstract, characters 118–274 · show in text ↑
e1

“When emergence level was about 50-60 %, there was no difference between the treatments of nonthinning sown with 15 cm within row spacing and thinning sown with 8 cm within row spacing in term of root yield, sugar content, dry-matter, clear juice purity, amino-N, Na and white sugar content”

✓ located verbatim in the source · abstract, characters 693–982 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

At about 50-60 % emergence, the same comparison showed no difference in clear juice purity, amino-N and Na.

Material
cv. Evae0
Treatment
nonthinning sown with 15 cm within row spacinge1
Outcome
clear juice purity, amino-N, Nae1
Direction
no differencee1
Qualifier
about 50-60 %e1
Comparator
thinning sown with 8 cm within row spacinge1
Setting
Pasinler Plateau (Erzurum)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Beta vulgaris subsp. vulgaris
Beta vulgaris subsp. vulgaris · TaxonQuadell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“root yield and quality of sugarbeet (cv. Eva) on the Experimental Farm of Turkish Sugar Factories Corporation in Pasinler Plateau (Erzurum) in 1992 and 1993”

✓ located verbatim in the source · abstract, characters 118–274 · show in text ↑
e1

“When emergence level was about 50-60 %, there was no difference between the treatments of nonthinning sown with 15 cm within row spacing and thinning sown with 8 cm within row spacing in term of root yield, sugar content, dry-matter, clear juice purity, amino-N, Na and white sugar content”

✓ located verbatim in the source · abstract, characters 693–982 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

At about 50-60 % emergence, the same comparison showed no difference in white sugar content.

Material
cv. Evae0
Treatment
nonthinning sown with 15 cm within row spacinge1
Outcome
white sugar contente1
Direction
no differencee1
Qualifier
about 50-60 %e1
Comparator
thinning sown with 8 cm within row spacinge1
Setting
Pasinler Plateau (Erzurum)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Beta vulgaris subsp. vulgaris
Beta vulgaris subsp. vulgaris · TaxonQuadell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“root yield and quality of sugarbeet (cv. Eva) on the Experimental Farm of Turkish Sugar Factories Corporation in Pasinler Plateau (Erzurum) in 1992 and 1993”

✓ located verbatim in the source · abstract, characters 118–274 · show in text ↑
e1

“When emergence level was about 50-60 %, there was no difference between the treatments of nonthinning sown with 15 cm within row spacing and thinning sown with 8 cm within row spacing in term of root yield, sugar content, dry-matter, clear juice purity, amino-N, Na and white sugar content”

✓ located verbatim in the source · abstract, characters 693–982 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

At 35 % field emergence, the differences between nonthinned 15 cm and thinned 8 cm sugarbeet in yield and quality were significant; the direction is not stated in the abstract.

Material
cv. Evae0
Treatment
nonthinning sown in 15 cm intervalse2
Outcome
yield and qualitye2
Qualifier
field emergence percentage decreased to 35 %e2
Comparator
thinning sown in 8 cm intervalse2
Setting
Pasinler Plateau (Erzurum)e0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Beta vulgaris subsp. vulgaris
Beta vulgaris subsp. vulgaris · TaxonQuadell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“root yield and quality of sugarbeet (cv. Eva) on the Experimental Farm of Turkish Sugar Factories Corporation in Pasinler Plateau (Erzurum) in 1992 and 1993”

✓ located verbatim in the source · abstract, characters 118–274 · show in text ↑
e2

“When field emergence percentage decreased to 35 %, the differences between nonthinning sown in 15 cm intervals and thinning sown in 8 cm intervals, yield and quality significantly”

✓ located verbatim in the source · abstract, characters 984–1163 · show in text ↑

density · quality: sugar starch · Beta vulgaris (beet)Positive and negative results

18 papers: 13 positive, 5 negative or no effect

4 papers in the same direction as this paper · 13 reporting no difference from an alternative

  1. negative
  2. positive
  3. positive

14 papers more in this group

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.