Paper · 2015

The Effect of Pre-Sowing Plants on Amount of the Soil Organic Matter

Farhad Ranjbarfar; Ali Kashani; Mohammad Reza Ardakani

6
claims
9
verbatim quotes
0
citations
2
research areas
—
Not open access

Abstract

The vegetation is one of the factors that are active soil building. Cover crop is a general term that encompasses a wide range of plants that are cultivated with different ecological reasons. To evaluate the effect of pre-cultured plants on increasing of a soil organic matter, the experiment base on randomized complete block design was performed. The factors included perko, oily radish and composition of clover with phacelia. According to the analysis of variance there was significant difference (P<0.01) between plants at dry and green fodder and also there was significant difference (P<0.05) between plants at nitrogen, protein and digestible protein percentage, but did not significant difference between treatments at soil organic matter. The mean comparison results showed that the highest amount of green fodder obtained at oily radish, the highest dried fodder obtained at perko and oily radish and the highest nitrogen, protein and digestible protein percentage obtained at perko.

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Claims 6

Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Plant treatments differed significantly in dry and green fodder.

Taxon
perkoe1
Outcome
dry and green foddere0
Value
P<0.01e0

Verbatim

e0

“there was significant difference (P<0.01) between plants at dry and green fodder”

✓ located verbatim in the source · abstract, characters 468–548 · show in text ↑
e1

“perko, oily radish and composition of clover with phacelia”

✓ located verbatim in the source · abstract, characters 370–428 · show in text ↑
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Plant treatments differed significantly in nitrogen, protein and digestible protein percentages.

Taxon
perkoe1
Outcome
nitrogen, protein and digestible protein percentagee0
Value
P<0.05e0

Verbatim

e0

“there was significant difference (P<0.05) between plants at nitrogen, protein and digestible protein percentage”

✓ located verbatim in the source · abstract, characters 558–669 · show in text ↑
e1

“perko, oily radish and composition of clover with phacelia”

✓ located verbatim in the source · abstract, characters 370–428 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Treatments did not significantly differ in soil organic matter.

Taxon
perkoe1
Treatment
treatmentse0
Outcome
soil organic mattere0
Direction
did not significant differencee0

Not reportedComparator

Verbatim

e0

“did not significant difference between treatments at soil organic matter”

✓ located verbatim in the source · abstract, characters 675–747 · show in text ↑
e1

“perko, oily radish and composition of clover with phacelia”

✓ located verbatim in the source · abstract, characters 370–428 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Oily radish had the highest green fodder amount.

Taxon
oily radishe0
Outcome
amount of green foddere0
Direction
higheste0

Verbatim

e0

“the highest amount of green fodder obtained at oily radish”

✓ located verbatim in the source · abstract, characters 789–847 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Perko and oily radish had the highest dried fodder amount.

Taxon
perkoe0
Outcome
dried foddere0
Direction
higheste0

Verbatim

e0

“the highest dried fodder obtained at perko and oily radish”

✓ located verbatim in the source · abstract, characters 849–907 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Perko had the highest nitrogen, protein and digestible protein percentages.

Taxon
perkoe0
Outcome
nitrogen, protein and digestible protein percentagee0
Direction
higheste0

Verbatim

e0

“the highest nitrogen, protein and digestible protein percentage obtained at perko”

✓ located verbatim in the source · abstract, characters 912–993 · show in text ↑