Paper · 2009 · HortScience

Mechanical Hedge Pruning of Pecan in a Relatively Low-light Environment

Bruce W. Wood

7
claims
20
verbatim quotes
16
citations
3
research areas
✓
Open access

Abstract

Long-term productivity of commercial pecan [ Carya illinoinensis (Wangenh.) K. Koch] enterprises in relatively low-light environments such as the southeastern United States are limited by excessive tree crowding as orchards age. An effective horticultural strategy for countering this problem in relatively high-light environments is mechanical hedge-type pruning; however, uncertainty persists regarding the best strategies in low-light environments. This report describes the results of a 4-year study regarding the response of ≈25-year-old ‘Desirable’ pecan trees to different mechanical hedgerow-type, moderate canopy width (i.e., 2.43-m cuts from tree axis) pruning strategies. Canopy treatments were nonpruned control (NPC), annual dormant season side-hedge pruning on two faces, annual summer season side-hedge pruning on two faces, and alternating annual dormant season side-hedge pruning on a single alternating face. Relative to the NPC treatment, all three pruning strategies: 1) reduced in-shell nut yields by roughly 19% to 38%; 2) reduced marketable nut-meat yield by ≈19% to 36%; 3) failed to stimulate shoot development or fruiting within the central interior zone of tree canopies; 4) increased kernel percentage of nuts; 5) increased nut-meat grade; 6) substantially reduced alternate bearing intensity ( I = 0.51 to ≈0.20); and 7) reduced orchard crowding. Pruning-associated reductions in nut yield appear sufficient to limit the commercial usefulness of annual or biennial mechanical hedgerow-type pruning of ‘Desirable’ pecan orchards at moderate canopy widths in relatively low-light environments such as the southeastern United States.

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Claims 7

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

All three mechanical hedge pruning strategies reduced in-shell nut yields of pecan by roughly 19% to 38% relative to the nonpruned control.

Treatment
all three pruning strategiese0
Outcome
in-shell nut yieldse1
Direction
reducede1
Value
19% to 38%e1
Comparator
NPC treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Carya illinoinensis
Carya illinoinensis · TaxonJames St. John · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Relative to the NPC treatment, all three pruning strategies”

✓ located verbatim in the source · abstract, characters 927–986 · show in text ↑
e1

“reduced in-shell nut yields by roughly 19% to 38%”

✓ located verbatim in the source · abstract, characters 991–1040 · show in text ↑
t0

“Pecan”

✓ located verbatim in the source · title, characters 28–33 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

All three pruning strategies reduced marketable nut-meat yield of pecan by about 19% to 36% relative to the nonpruned control.

Treatment
all three pruning strategiese0
Outcome
marketable nut-meat yielde1
Direction
reducede1
Value
≈19% to 36%e1
Comparator
NPC treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Carya illinoinensis
Carya illinoinensis · TaxonJames St. John · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Relative to the NPC treatment, all three pruning strategies”

✓ located verbatim in the source · abstract, characters 927–986 · show in text ↑
e1

“reduced marketable nut-meat yield by ≈19% to 36%”

✓ located verbatim in the source · abstract, characters 1045–1093 · show in text ↑
t0

“Pecan”

✓ located verbatim in the source · title, characters 28–33 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

None of the three pruning strategies stimulated shoot development or fruiting within the central interior zone of pecan tree canopies.

Treatment
all three pruning strategiese0
Outcome
shoot development or fruiting within the central interior zone of tree canopiese1
Direction
failed to stimulatee1
Comparator
NPC treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Carya illinoinensis
Carya illinoinensis · TaxonJames St. John · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Relative to the NPC treatment, all three pruning strategies”

✓ located verbatim in the source · abstract, characters 927–986 · show in text ↑
e1

“failed to stimulate shoot development or fruiting within the central interior zone of tree canopies”

✓ located verbatim in the source · abstract, characters 1098–1197 · show in text ↑
t0

“Pecan”

✓ located verbatim in the source · title, characters 28–33 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

All three pruning strategies increased the kernel percentage of nuts and the nut-meat grade of pecan relative to the nonpruned control.

Treatment
all three pruning strategiese0
Outcome
kernel percentage of nuts; 5) increased nut-meat gradee1
Direction
increasede1
Comparator
NPC treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Carya illinoinensis
Carya illinoinensis · TaxonJames St. John · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Relative to the NPC treatment, all three pruning strategies”

✓ located verbatim in the source · abstract, characters 927–986 · show in text ↑
e1

“increased kernel percentage of nuts; 5) increased nut-meat grade”

✓ located verbatim in the source · abstract, characters 1202–1266 · show in text ↑
t0

“Pecan”

✓ located verbatim in the source · title, characters 28–33 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

All three pruning strategies substantially reduced alternate bearing intensity of pecan (I = 0.51 to about 0.20).

Treatment
all three pruning strategiese0
Outcome
alternate bearing intensitye1
Direction
reducede1
Value
0.51 to ≈0.20e1
Comparator
NPC treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Carya illinoinensis
Carya illinoinensis · TaxonJames St. John · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Relative to the NPC treatment, all three pruning strategies”

✓ located verbatim in the source · abstract, characters 927–986 · show in text ↑
e1

“substantially reduced alternate bearing intensity ( I = 0.51 to ≈0.20)”

✓ located verbatim in the source · abstract, characters 1271–1341 · show in text ↑
t0

“Pecan”

✓ located verbatim in the source · title, characters 28–33 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

All three pruning strategies reduced orchard crowding relative to the nonpruned control.

Treatment
all three pruning strategiese0
Outcome
orchard crowdinge1
Direction
reducede1
Comparator
NPC treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Carya illinoinensis
Carya illinoinensis · TaxonJames St. John · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Relative to the NPC treatment, all three pruning strategies”

✓ located verbatim in the source · abstract, characters 927–986 · show in text ↑
e1

“reduced orchard crowding”

✓ located verbatim in the source · abstract, characters 1350–1374 · show in text ↑
t0

“Pecan”

✓ located verbatim in the source · title, characters 28–33 · show in text ↑
Recommendationauthor interpretationoriginal resultnegativebasis n/a

Claim · model-written summary

Reductions in nut yield limit the commercial usefulness of annual or biennial mechanical hedgerow-type pruning of Desirable pecan at moderate canopy widths in low-light environments such as the southeastern United States.

Outcome
commercial usefulness of annual or biennial mechanical hedgerow-type pruninge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Carya illinoinensis
Carya illinoinensis · TaxonJames St. John · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Pruning-associated reductions in nut yield appear sufficient to limit the commercial usefulness of annual or biennial mechanical hedgerow-type pruning”

✓ located verbatim in the source · abstract, characters 1376–1526 · show in text ↑
t0

“Pecan”

✓ located verbatim in the source · title, characters 28–33 · show in text ↑

pruning · growth · Carya illinoinensis (pecan)Results differ

28 papers: 17 positive, 11 negative or no effect

10 papers in the same direction as this paper · 17 in the opposite direction

  1. positive
  2. positive
  3. positive

24 papers more in this group

See all 28 papers →

pruning · yield · Carya illinoinensis (pecan)Results differ

29 papers: 18 positive, 11 negative or no effect

10 papers in the same direction as this paper · 18 in the opposite direction

  1. positive
  2. positive
  3. positive

25 papers more in this group

See all 29 papers →

pruning · quality: postharvest · Carya illinoinensis (pecan)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.